Beefy Jalapeno Corn Bake ๐ถ๏ธ
Prep Time: 25 minutes
Cook Time: 1 hour
Total Time: 1 hour 25 minutes
Servings: 9
Description:
๐ฝ๏ธ Taken from The Taste of Home Magazine, this Beefy Jalapeno Corn Bake is a delightful combination of ground beef and cornbread in one comforting casserole. Loaded with corn niblets, jalapeno peppers, and a cheesy goodness, it’s a main dish that screams comfort food! Serve it up with a side of gravy for the perfect meal. ๐
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 lb | Ground beef |
| 1 | Onion, diced |
| 1 clove | Garlic, minced |
| 1 | Green bell pepper, chopped |
| 1/4 cup | Parmesan cheese, grated (optional) |
| 2 | Eggs |
| 1 cup | Milk |
| 1/2 cup | Cornmeal |
| 1 cup | All-purpose flour |
| 1 1/2 tsp | Baking powder |
| 1/2 tsp | Salt |
| 1 cup | Cheddar cheese, shredded |
| 1 can (15 oz) | Corn niblets, drained |
| 3 | Jalapeno peppers, seeded and diced |
Instructions:
-
Preheat Oven:
- Start by preheating your oven to 350 degrees Fahrenheit.
-
Prepare Baking Dish:
- Grease a 13×9 inch baking dish with cooking spray or butter.
-
Cook Ground Beef:
- In a skillet over medium heat, cook the ground beef with diced onion, minced garlic, and chopped green bell pepper until the beef is no longer pink. Season with salt and pepper to taste.
- If using, add in grated Parmesan cheese to the beef mixture. Set aside.
-
Prepare Batter:
- In a mixing bowl, beat the eggs.
- Add in the drained corn, milk, and oil. Mix well to combine.
-
Combine Dry Ingredients:
- In a separate bowl, combine the cornmeal, all-purpose flour, baking powder, and salt.
-
Mix Wet and Dry Ingredients:
- Gradually add the dry ingredients to the wet egg mixture. Stir until well combined and you have a smooth batter.
-
Layering in the Baking Dish:
-
Pour half of the cornbread batter into the greased baking dish, spreading it evenly.
-
Sprinkle 2 cups of shredded cheddar cheese over the batter.
-
Next, spread the cooked beef mixture evenly over the cheese layer.
-
Sprinkle diced jalapeno peppers over the beef layer.
-
Top with the remaining shredded cheddar cheese.
-
Finish by pouring the rest of the cornbread batter over the top, spreading it to cover the cheese and beef.
-
-
Bake:
- Place the baking dish in the preheated oven.
- Bake uncovered for 55 to 60 minutes, or until the cornbread topping is golden brown and a toothpick inserted into the center comes out clean.
-
Serve:
- Once baked, remove the Beefy Jalapeno Corn Bake from the oven.
- Allow it to cool slightly before serving.
- This comforting dish is best enjoyed warm, and it pairs wonderfully with a side of gravy for extra flavor.
-
Enjoy!
- Slice into squares, serve, and savor the delicious flavors of this hearty Beefy Jalapeno Corn Bake. ๐ฒ
This recipe is perfect for a cozy weeknight meal, offering a hearty blend of savory ground beef, spicy jalapenos, sweet corn, and cheesy goodness all in one delicious bite. It’s comfort food at its finest, sure to satisfy your cravings and warm your soul. Give it a try, and enjoy the flavors of home-cooked goodness with every mouthful! ๐
