Chicken Picquant Recipe ๐ถ๏ธ๐
Description: Another family favorite that is spicy and out of this world! Jalapenos really heat up this wonderful dish. Serve with yellow rice and Tabasco on the side!
- Cook Time: 40 minutes
- Prep Time: 30 minutes
- Total Time: 1 hour 10 minutes
- Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Boneless chicken breasts |
| 1/2 | Cup flour |
| 3 | Celery stalks |
| 1/2 | Green pepper |
| 1/2 | Onion |
| 1/2 | Cup tomatoes |
| 1 | Cup chicken broth |
| 1 | Jalapeno pepper |
| 1 | Clove garlic |
| 1 | Stick butter |
| 4 | Drops Tabasco sauce |
| 3 | Pinches cayenne pepper |
| 1 | Pinch white pepper |
Nutrition Facts (Per Serving):
- Calories: 544.7
- Fat: 36g
- Saturated Fat: 12.7g
- Cholesterol: 123.3mg
- Sodium: 388.4mg
- Carbohydrates: 20.4g
- Fiber: 2.6g
- Sugar: 4.5g
- Protein: 34.7g
Instructions:
-
Preparation:
- Preheat your oven to 350ยฐF (175ยฐC).
- Dredge chicken breasts in flour, ensuring they’re evenly coated.
-
-
Saute Chicken:
- In a skillet, heat oil over medium-high heat.
- Saute the floured chicken breasts for 3-4 minutes on each side until lightly browned.
-
Bake Chicken:
- Transfer the sauteed chicken breasts to a casserole dish.
- Bake in the preheated oven for 20 minutes.
-
Prepare Picquant Sauce:
- While the chicken is baking, melt butter in a large skillet over medium heat.
- Add finely chopped onion, green pepper, minced garlic, sliced jalapeno, and diced celery to the skillet.
- Saute the vegetables until they soften.
-
Simmer Spices:
- Stir in crushed tomatoes, chicken broth, Tabasco sauce, and all the spices (cayenne pepper, white pepper).
- Let the mixture simmer for 10 minutes, allowing the flavors to meld together.
-
Finish Baking:
- Once the chicken has baked for 20 minutes, remove it from the oven.
- Pour the prepared picquant sauce over the chicken breasts, ensuring they are evenly coated.
- Return the casserole dish to the oven and bake for an additional 10-15 minutes, or until the chicken is cooked through.
-
Serve:
- Garnish with fresh cilantro or parsley if desired.
- Serve hot with yellow rice on the side and extra Tabasco sauce for those who like it extra spicy.
This Chicken Picquant recipe is perfect for spice lovers seeking a flavorful and satisfying meal that’s sure to impress! Enjoy the fiery kick of jalapenos combined with tender chicken and aromatic spices. It’s a deliciously easy dish that’s ideal for busy weeknights or casual dinners with family and friends.
