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🌿 Cheesy Spinach Bites: Easy Holiday Appetizer Recipe πŸ§€

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Spinach Balls Recipe 🌿🍴

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 30-40 spinach balls

Description:

These spinach balls are a cherished family recipe, passed down through generations. They’re a staple at holiday gatherings, loved by everyone who tries them. Despite the name, they’re not just for spinach lovers; they’re a delightful treat for all palates. Perfect for winter celebrations like Christmas and Thanksgiving, these easy-to-make spinach balls are a crowd-pleaser that will disappear fast from your appetizer spread!

Ingredients:

  • 2 tablespoons butter 🧈
  • 3/4 cup frozen chopped spinach, thawed and drained πŸƒ
  • 2 cups grated Parmesan cheese πŸ§€
  • 1 clove garlic, minced πŸ§„
  • 1 small onion, finely chopped πŸ§…
  • 1 egg, lightly beaten πŸ₯š

Instructions:

  1. Preheat the Oven: Preheat your oven to 400Β°F (200Β°C). Prepare a baking sheet by lining it with parchment paper or greasing lightly.

  2. Combine Ingredients: In a large mixing bowl, combine the butter, thawed and drained spinach, grated Parmesan cheese, minced garlic, chopped onion, and beaten egg. Mix well until all ingredients are evenly incorporated.

  3. Form Spinach Balls: Using your hands, roll the mixture into small balls, approximately 2 inches in diameter. Place them on the prepared baking sheet, leaving a bit of space between each ball to allow for even baking.

  4. Bake: Place the baking sheet in the preheated oven and bake the spinach balls for 10 to 15 minutes, or until they are lightly browned on the outside.

  5. Serve: Once baked, remove the spinach balls from the oven and let them cool slightly before serving. These delicious bites can be served warm or at room temperature, making them a versatile addition to any gathering.

  6. Enjoy! Serve these spinach balls as a delightful appetizer or snack at your next holiday party or family gathering. Watch as they disappear within minutes, leaving everyone asking for the recipe!

These spinach balls are not only easy to make but also incredibly flavorful, with the savory notes of Parmesan cheese complementing the earthy taste of spinach. They’re a hit with both kids and adults alike, making them a must-have addition to your recipe collection. Plus, they can be made ahead of time and frozen, allowing for quick and convenient party prep. Try them out and watch as they become a new favorite in your household!

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