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🌿 Tarragon Temptation: Creamy Chicken Delight Recipe 🌿

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Tarragon Chicken Recipe

Description: Dive into the delightful flavors of this Tarragon Chicken recipe, a creation brought to you by lovewithrecipes.com. This dish boasts tender boneless, skinless chicken breasts enveloped in a luscious sauce infused with the subtle essence of tarragon. It’s a dish that’s not only delicious but also fits into various dietary preferences, offering a blend of poultry perfection with a touch of healthy indulgence.

🍗 Recipe Information:

  • Category: Chicken
  • Keywords: Poultry, Meat, Very Low Carbs, Low Cholesterol, Healthy, < 30 Mins, Stove Top
  • Servings: 2
  • Cook Time: 15 minutes
  • Prep Time: 5 minutes
  • Total Time: 20 minutes
  • Calories per serving: 229.9
  • Fat Content: 6.7g
  • Saturated Fat Content: 1.2g
  • Cholesterol Content: 68.4mg
  • Sodium Content: 343.9mg
  • Carbohydrate Content: 10.3g
  • Fiber Content: 1g
  • Sugar Content: 1.5g
  • Protein Content: 30.5g

📝 Ingredients:

Quantity Ingredient
2 boneless skinless chicken breasts
2 flour
2 tbsp olive oil
1/4 onion
1/2 carrot
2/3 cup dry vermouth
2/3 cup chicken broth
1 sprig fresh tarragon
1 tsp dried tarragon
1 cup heavy cream (optional)

📝 Instructions:

  1. Prepare Chicken:

    • Season the flour with a pinch of salt and pepper.
    • Roll the chicken breasts in the seasoned flour, ensuring they are evenly coated. Shake off any excess flour.
  2. Brown Chicken:

    • Heat olive oil in a skillet over medium-high heat.
    • Add the chicken breasts to the skillet and brown them on both sides, approximately 4-5 minutes per side.
  3. Saute Veggies:

    • Remove the browned chicken from the skillet and set it aside to keep warm.
    • Lower the heat to medium and add the chopped onion and sliced carrots to the same skillet.
    • Cook the vegetables for about 5 minutes, until the onion turns translucent and the carrots are tender yet crisp.
  4. Create Sauce:

    • Increase the heat to medium-high.
    • Pour in the dry vermouth and chicken broth, stirring constantly.
    • Allow the liquid to reduce by half, which should take approximately 2-3 minutes.
  5. Finish Cooking:

    • Return the chicken breasts to the skillet, along with any juices accumulated.
    • Cook the chicken in the sauce for an additional 2-3 minutes, ensuring it’s cooked through.
  6. Add Tarragon:

    • Sprinkle in the fresh and dried tarragon, allowing the flavors to meld for a few seconds.
  7. Optional Creamy Touch:

    • If desired, stir in the heavy cream to the sauce. This adds a luxurious creaminess to the dish.
  8. Serve and Enjoy:

    • This Tarragon Chicken is delightful served over a bed of noodles or orzo.
    • Plate the chicken atop the pasta and generously spoon the flavorful veggies and sauce over it.
    • 🍽️ Serve hot and relish in the delightful flavors!

🎉 Enjoyment Notes:

  • This dish offers a delightful balance of tender chicken, aromatic tarragon, and wholesome vegetables.
  • The creamy sauce, if added, lends a luxurious touch to the overall experience.
  • Pair it with your favorite side dish, such as steamed vegetables or a crisp salad, for a complete meal.
  • Each bite is a burst of flavor, making it a perfect choice for a cozy dinner or a quick, satisfying meal during busy weekdays.
  • 🥂 Bon Appétit!

This Tarragon Chicken recipe is a celebration of simplicity and flavor, ready to elevate your dining experience with its delightful taste profile. Whether you’re cooking for a special occasion or simply craving a comforting meal, this dish promises to satisfy your taste buds with every bite. Unlock the magic of tarragon-infused goodness with this easy-to-follow recipe from lovewithrecipes.com!

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