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πŸ‹πŸ’« Zesty Lemon Burst Poppy Seed Cookies Recipe πŸ’«πŸͺ

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Iced Lemon Poppy Seed Cookies πŸ‹πŸͺ

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 2 dozen cookies
Category: Drop Cookies
Cuisine: Dessert

Ingredients:

Ingredient Quantity
Butter 1/2 cup
Granulated sugar 2/3 cup
Egg 1
Lemon zest 2 teaspoons
Flour 1 1/4 cups
Baking soda 1/2 teaspoon
Salt 1/4 teaspoon
Poppy seeds 1 tablespoon
Powdered sugar 1 cup
Fresh lemon juice 2 tablespoons

Instructions:

  1. Preheat oven to 350Β°F (175Β°C). Prepare your baking sheets by lining them with parchment paper or silicone baking mats.

  2. Cream the butter and sugar together in a large mixing bowl using an electric mixer on medium speed. Mix until the mixture is creamy and smooth.

  3. Add the egg and lemon zest to the creamed mixture. Beat well until fully combined.

  4. In a separate bowl, whisk together the flour, baking soda, and salt until evenly combined.

  5. Gradually add the dry ingredients to the wet mixture. Mix on low speed until just combined. Do not overmix.

  6. Stir in the poppy seeds using a spatula or spoon. Ensure the poppy seeds are evenly distributed throughout the dough.

  7. Using a heaping teaspoon, drop the dough onto the prepared baking sheets. Leave about 2 inches of space between each cookie to allow for spreading.

  8. Bake in the preheated oven for 11-12 minutes, or until the edges are lightly golden brown. The cookies will still be soft in the center.

  9. Remove from the oven and let the cookies cool on the baking sheets for 1 minute. This allows them to set slightly.

  10. Transfer the cookies to wire racks to cool completely. They will continue to firm up as they cool.

  11. Prepare the glaze: In a small bowl, mix together the powdered sugar and fresh lemon juice until smooth and well combined.

  12. Drizzle the glaze over the cooled cookies in a random or decorative pattern. You can use a spoon, fork, or piping bag for this step.

  13. Allow the glaze to set for about 20 minutes before serving or storing the cookies. This will give the glaze a chance to firm up slightly.

These Iced Lemon Poppy Seed Cookies are a delightful treat with a perfect balance of sweetness and tanginess. They are light, addictive, and sure to become a family favorite! Enjoy them with a cup of tea or coffee for a delightful snack or dessert πŸ‹πŸͺβ˜•οΈ!

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