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🍍 Cheddar Pineapple Delight: Sweet & Savory Crisp Recipe πŸ§€

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Pineapple Crisp Recipe 🍍

Overview:

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Total Time: 35 minutes
Servings: 12

Description:

A delightful concoction of pineapple chunks, sugar, and cheddar cheese, this Pineapple Crisp is a perfect balance of sweet and tangy, making it an ideal side dish for your chicken or pork dishes. 🍍✨

Ingredients:

Ingredients Quantity
Pineapple chunks 2 cans
Sugar 1 cup
Self-rising flour 6 tablespoons
Cheddar cheese, shredded 2-3 cups
Butter, melted 1/4 – 1/2 cup
Margarine, melted 1/4 – 1/2 cup
Cracker crumbs, crumbled For topping

Instructions:

  1. Preheat and Prep:

    • Preheat your oven to 350Β°F (175Β°C).
    • Grease a 9×13 inch baking pan.
  2. Mix Ingredients:

    • In a large bowl, combine the pineapple chunks (with juice), sugar, self-rising flour, and shredded cheddar cheese. Mix well to ensure all ingredients are evenly incorporated.
  3. Layer in Pan:

    • Spread the pineapple mixture evenly in the prepared baking pan. Make sure it covers the bottom evenly.
  4. Top with Crumbs:

    • Sprinkle the cracker crumbs evenly over the pineapple mixture in the pan. This will add a delightful crunch to the dish.
  5. Drizzle with Butter:

    • In a small bowl, mix together the melted butter and margarine. Drizzle this mixture evenly over the cracker crumbs.
  6. Bake to Perfection:

    • Place the pan in the preheated oven and bake for about 25 minutes, or until the top is golden brown and the mixture is bubbling deliciously.
  7. Let it Rest:

    • Once done, remove the Pineapple Crisp from the oven and let it rest for about 10 minutes. This allows the flavors to meld together and the dish to set.
  8. Serve and Enjoy:

    • Scoop out generous portions of the warm Pineapple Crisp onto plates. It’s best enjoyed fresh out of the oven, with the gooey cheese and sweet pineapple creating a mouthwatering combination.

Tips:

  • For a tropical twist, you can add a sprinkle of shredded coconut on top before baking.
  • Serve this Pineapple Crisp alongside grilled chicken or pork for a delightful meal combination.
  • Feel free to adjust the amount of sugar based on your preference for sweetness. πŸπŸ§€πŸ½οΈ

Nutritional Information (per serving):

  • Calories: 242.2
  • Fat: 10.2g
    • Saturated Fat: 6.4g
  • Cholesterol: 29.9mg
  • Sodium: 185.2mg
  • Carbohydrates: 34.1g
    • Fiber: 0.8g
    • Sugar: 30.4g
  • Protein: 5.4g

Recipe Tags:

Cheese, Tropical Fruits, Fruit, Sweet, Brunch, < 60 Mins, Oven, Beginner Cook, Easy

This Pineapple Crisp recipe is a delightful twist on the classic fruit crisp, combining the sweetness of pineapple with the savory goodness of cheddar cheese. It’s a crowd-pleaser that’s easy to make and even easier to enjoy. So, gather your ingredients, preheat your oven, and get ready to indulge in a taste of tropical paradise! 🌴🍍

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