🍎✨ Autumn Bliss: Granny Rose’s Chopped Apple Cake Recipe ✨🍁

Aunt Alma’s Chopped Apple Cake 🍏🍰

Description:

Granny Rose’s cherished recipe, Aunt Alma’s Chopped Apple Cake, is a delightful treat perfect for those crisp fall days or any occasion that calls for a moist and flavorful dessert. This cake has been a favorite in the family for generations, especially during the bustling times of butchering, when a sweet treat was always welcome after a hard day’s work. 🍂🍎

• Preparation Time: 15 minutes
• Cooking Time: 40 minutes
• Total Time: 55 minutes
• Recipe Category: Dessert
• Keywords: Apple, Fruit, Less than 60 Minutes, For Large Groups

Ingredients:

Instructions:

1. Prepare Apples: Start by mixing the chopped apples and white sugar together in a bowl. Allow this mixture to stand for a bit, letting the apples draw out their natural juices.

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2. Combine Dry Ingredients: In a separate large mixing bowl, whisk together the all-purpose flour, baking soda, and salt until well combined.

3. Mix Wet Ingredients: To the bowl of dry ingredients, add in the eggs, vanilla extract, and oil. Stir until the mixture is smooth and well incorporated.

4. Add Apples and Juice: Now, gently fold in the prepared apples along with their juices into the batter. Mix until the apples are evenly distributed throughout the batter.

5. Stir in Raisins and Nuts: Next, add in the raisins and chopped nuts (if using), folding them into the batter until evenly distributed.

6. Bake the Cake: Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan. Pour the batter into the prepared pan, spreading it evenly.

   • 🕒 Bake Time: Place the pan in the preheated oven and bake for 30 to 40 minutes, or until a toothpick inserted into the center comes out clean.

7. Frosting Options:

   • This cake pairs wonderfully with a variety of frostings! You can top it with:
     • 🍰 Vanilla Butter Frosting: A classic choice that adds a creamy sweetness to the cake.
     • 🧀 Philadelphia Cheese Frosting: A tangy and rich option that complements the apple flavors beautifully. (Granny Rose’s preference!)

Serving Suggestions:

Once baked and cooled, slice this Aunt Alma’s Chopped Apple Cake into generous portions, and serve it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat. This cake is perfect for sharing with family and friends, whether gathered around the table after a hearty meal or as a delightful snack with a cup of tea or coffee. Enjoy the warm, comforting flavors of fall in every bite! 🍁🍰