π Microwave Applesauce Recipe π
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6
Description:
This Microwave Applesauce recipe is a delightful find from the “Apple Lovers’ Cookbook” that I stumbled upon at a charming local farm market. The best part? No need to slave away over a hot stove! π I love adding a dash of cinnamon, about 1/2 tsp, to elevate the flavors in this comforting dish. It’s perfect for those craving something sweet and healthy in a jiffy! π
Nutritional Information (per serving):
- Calories: 159.1
- Fat: 0.3g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 2.6mg
- Carbohydrates: 41.8g
- Fiber: 4.4g
- Sugar: 35.5g
- Protein: 0.5g
Ingredients:
- 6-8 apples
- 1/2 cup water
- 1/2 cup sugar
- 1/2 tsp cinnamon (optional, for added flavor)
Instructions:
| Step | Description |
|---|---|
| 1 | Prepare the Apples: Wash the apples thoroughly under cold water. Peel, core, and chop them into chunks. You can leave the peel on for added texture and nutrition if desired. Place the chopped apples in a 2-quart casserole dish. |
| 2 | Microwave: Pour the 1/2 cup of water over the apples in the dish. Cover the casserole dish with a microwave-safe lid or plastic wrap, leaving a small vent for steam to escape. Microwave on HIGH for 8-10 minutes or until the apples are soft. Give them a gentle stir halfway through the cooking process to ensure even cooking. |
| 3 | Mash to Perfection: Once the apples are tender, carefully remove the casserole dish from the microwave. Using a potato masher or fork, mash the apples to your desired consistency. For a chunkier sauce, leave some larger pieces. For a smoother sauce, mash until mostly smooth. |
| 4 | Sweeten the Deal: Sprinkle the 1/2 cup of sugar over the mashed apples. If you’re opting for cinnamon, now’s the time to sprinkle in that delightful 1/2 tsp. Stir everything together until the sugar (and cinnamon) is well incorporated into the sauce. |
| 5 | Let it Sit: Cover the casserole dish once more and allow the applesauce to sit for a few minutes. This helps the flavors meld together beautifully. |
| 6 | Serve and Enjoy: Your homemade Microwave Applesauce is now ready to be savored! Serve it warm for a cozy treat or chill it in the fridge for a refreshing dessert. Enjoy it on its own, over pancakes, with yogurt, or as a side to your favorite pork dishes. The possibilities are endless! π΄π |
Recipe Notes:
- Variations: Get creative with your applesauce! Add a squeeze of lemon juice for a tangy twist, a pinch of nutmeg for warmth, or a splash of vanilla extract for extra flavor.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to a week. You can also freeze portions of applesauce in freezer-safe containers for longer storage.
- Customize: Adjust the amount of sugar to suit your taste preferences. You can also try using brown sugar, honey, or maple syrup for different flavor profiles.
This homemade Microwave Applesauce is not only delicious but also a healthier alternative to store-bought versions. Plus, the convenience of making it in the microwave means you can enjoy the cozy flavors of fall anytime, without the fuss! πβ¨ Give it a try and let your taste buds thank you! ππ
