Cheesy Aussie Chicken Recipe
๐ Prep Time: 20 minutes
๐ Cook Time: 15 minutes
๐ Total Time: 35 minutes
๐ฉโ๐ณ Description:
Indulge in the exquisite flavors of this Cheesy Aussie Chicken recipe! Originating from another website but customized to perfection for my family’s taste buds, this dish promises to be a star on your dining table.
๐ฅ Recipe Category: Chicken
๐ Keywords: Poultry, Meat, < 60 Mins, Oven
๐ Ingredients:
- 4 boneless skinless chicken breast halves
- 2 teaspoons seasoning salt
- 6 slices bacon
- 1/2 cup honey
- 1/4 cup prepared mustard
- 1/4 cup light corn syrup
- 1/4 cup mayonnaise
- 1 teaspoon dried onion flakes
- 1 cup shredded cheddar cheese
- 2 cups fresh mushrooms
๐ Nutritional Information (per serving):
- Calories: 621.1
- Fat: 27.9g
- Saturated Fat: 14.4g
- Cholesterol: 143mg
- Sodium: 779.5mg
- Carbohydrates: 54g
- Fiber: 0.7g
- Sugar: 41.4g
- Protein: 41.4g
Instructions:
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Preheat oven to 350ยฐF (175ยฐC).
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Season Chicken: Rub the chicken breasts with seasoning salt, ensuring each piece is well coated. Set aside.
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Cook Bacon: In a medium-large skillet, cook the bacon until crisp. Once done, remove the bacon from the skillet and set it aside. Drain most of the bacon grease from the skillet, leaving a thin layer for added flavor.
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Cook Chicken: In the same skillet, cook the seasoned chicken breasts over medium heat until browned on both sides, ensuring they are cooked through. This should take approximately 5-7 minutes per side.
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Prepare Mustard Mixture: While the chicken is cooking, in a small bowl, combine the honey, prepared mustard, light corn syrup, mayonnaise, and dried onion flakes. Mix well to ensure all ingredients are thoroughly incorporated.
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Layer Chicken in Baking Dish: Once the chicken breasts are browned, transfer them to a 9×13-inch baking dish. Spread half of the prepared mustard mixture evenly over the chicken breasts, reserving the remaining mixture for later use.
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Add Toppings: Layer the cooked bacon, fresh mushrooms, and shredded cheddar cheese over the chicken breasts, ensuring an even distribution of toppings.
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Bake: Place the baking dish in the preheated oven and bake for approximately 15 minutes, or until the cheese is melted and bubbly, and the chicken juices run clear.
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Serve: Remove the Cheesy Aussie Chicken from the oven and serve hot, accompanied by the reserved mustard mixture for dipping or drizzling.
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Enjoy: Gather your loved ones around the table and savor every bite of this delightful dish! Serve with your favorite sides for a complete meal experience.
Whether it’s a cozy family dinner or a gathering with friends, this Cheesy Aussie Chicken recipe is sure to impress with its irresistible combination of flavors and textures. Give it a try and watch it become a new favorite in your recipe collection!