๐ณ Amy’s Quick Kielbasa Skillet Dinner ๐ด
Introduction:
Looking for a speedy yet savory dinner that’ll have your taste buds dancing with joy? Amy’s Quick Kielbasa Skillet Dinner is the answer! ๐ Created on a whim one night, this dish has swiftly become a cherished favorite in our household. With just a few simple ingredients pulled from your freezer and pantry, you’ll have a hearty and delicious meal ready in no time! ๐
Overview:
- Cook Time: 20 minutes
- Prep Time: 5 minutes
- Total Time: 25 minutes
- Servings: 4
Ingredients:
- 1/2 package of frozen southern style hash brown potatoes
- 1 kielbasa sausage, sliced
- 1 can of corn, drained
- 1 onion, chopped
- Handful of sliced mushrooms
Instructions:
| Step | Description |
|---|---|
| 1. | ๐ฅ In a large skillet over medium heat, combine the frozen hash brown potatoes and sliced kielbasa sausage. Cook until the potatoes are golden and cooked through. This typically takes about 10-12 minutes, depending on the thickness of your potatoes. |
| 2. | ๐ฝ Once the potatoes are done and the kielbasa is starting to brown, stir in the drained corn. Let it all cook together for another 5-7 minutes, or until everything is heated through and nicely combined. |
| 3. | ๐ While the corn is cooking, add in the chopped onion and sliced mushrooms. Let them cook with the rest of the ingredients for an additional 3-4 minutes, until the onions are translucent and the mushrooms are tender. |
| 4. | ๐ด And there you have it! Your Amy’s Quick Kielbasa Skillet Dinner is ready to be served. Dish it up hot and enjoy the comforting flavors and hearty goodness of this simple yet satisfying meal. ๐ |
Nutrition Facts (Per Serving):
- Calories: 349.9
- Total Fat: 30.9g
- Saturated Fat: 10.5g
- Cholesterol: 74.8mg
- Sodium: 1023.8mg
- Total Carbohydrates: 3.2g
- Dietary Fiber: 0g
- Sugar: 1.8g
- Protein: 13.8g
Recipe Notes:
- ๐ฅ Feel free to customize this recipe to your liking! Add in some bell peppers, zucchini, or any other veggies you have on hand.
- ๐ถ๏ธ Want a bit of heat? Sprinkle in some red pepper flakes or a dash of hot sauce for an extra kick.
- ๐ For a richer flavor, you can also toss in a dollop of tomato paste or a splash of Worcestershire sauce.
Kitchen Tips:
- ๐ช To save even more time, you can use pre-cooked kielbasa sausage. Just slice it up and add it to the skillet towards the end to heat through.
- ๐ฅ Leftovers of this dish make for fantastic next-day lunches! Simply reheat in the microwave or on the stove for a quick and satisfying meal.
There you have it! Amy’s Quick Kielbasa Skillet Dinner is a fantastic go-to meal for those busy nights when you want something delicious and comforting without spending hours in the kitchen. Give it a try and let your taste buds thank you! ๐ Bon appรฉtit! ๐ฝ๏ธ
