🍽️ Tasty Pork Chops Recipe
🕒 Cook Time: 15 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 25 minutes
📜 Description:
Indulge in the succulent flavors of these Tasty Pork Chops, a delightful dish ready in just 25 minutes. Perfectly seasoned and cooked to perfection, these chops are sure to become a favorite at your dinner table.
🥩 Recipe Category: Pork
🔍 Keywords: Meat, High Protein, High In…, < 30 Mins, Stove Top, Easy
🛒 Ingredients:
| Ingredients | Quantities |
|---|---|
| Pork chops | 3-4 |
| Parmesan cheese | 1/4 cup |
| Breadcrumbs | 1 1/2 cups |
| Egg | 1 |
| Oleo (margarine) | 1 tablespoon |
| Garlic salt | to taste |
📊 Nutritional Information (per serving):
- Calories: 333.4
- Fat Content: 21.2g
- Saturated Fat Content: 6.7g
- Cholesterol Content: 147.8mg
- Sodium Content: 334.2mg
- Carbohydrate Content: 7.1g
- Fiber Content: 0.5g
- Sugar Content: 0.7g
- Protein Content: 27g
👩🍳 Instructions:
-
Prepare the Coating: In a shallow dish, mix together the breadcrumbs and grated Parmesan cheese until well combined.
-
Coat the Pork Chops: Crack the egg into another shallow dish and beat lightly. Dip each pork chop first into the beaten egg, allowing any excess to drip off, and then coat it evenly with the breadcrumb and cheese mixture, pressing gently to adhere.
-
Heat the Pan: In a large non-stick skillet, heat the oil and margarine over medium-high heat until hot but not smoking.
-
Cook the Pork Chops: Carefully place the coated pork chops in the skillet, ensuring they are not overcrowded. Sprinkle each chop with garlic salt according to your taste preferences.
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Sear and Brown: Cook the pork chops for about 9 minutes, turning them once halfway through the cooking time, until they are evenly browned on both sides and cooked through.
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Serve: Once cooked, transfer the pork chops to a serving platter and serve hot, garnished with fresh herbs if desired.
These Tasty Pork Chops are a breeze to make and are perfect for a quick weeknight dinner or a special weekend meal. Enjoy the juicy and flavorful goodness with your loved ones!
