Spicy Picnic Chicken
Description:
Ever wondered why it’s called “picnic” chicken? Well, the mystery remains, but what’s certain is its incredible taste! This recipe, passed down to me some time ago, has proven itself to be a timeless favorite. Coated in a flavorful blend of spices and baked to perfection, this spicy picnic chicken is sure to be a hit at any gathering.
Recipe Category:
Chicken 🍗
Keywords:
Poultry, Meat, Oven, < 4 Hours ⏰
Nutritional Information (per serving):
- Calories: 235.9
- Fat Content: 10.7g
- Saturated Fat Content: 6.1g
- Cholesterol Content: 25.4mg
- Sodium Content: 904.8mg
- Carbohydrate Content: 28.3g
- Fiber Content: 1.4g
- Sugar Content: 4.6g
- Protein Content: 6.5g
Servings:
4 servings
Cooking Time:
- Preparation Time: 20 minutes
- Cooking Time: 45 minutes
- Total Time: 1 hour and 5 minutes
Ingredients:
| Ingredient | Quantity |
|---|---|
| Buttermilk | 1 cup |
| Flour | 1 cup |
| Salt | 1 teaspoon |
| Pepper | 1/4 teaspoon |
| Chicken pieces | 1-2 lbs |
| Taco seasoning mix | 2 tablespoons (divided) |
| Bread crumbs | 1 cup |
| Butter, melted | 3 tablespoons |
Instructions:
-
Preheat Oven: Heat your oven to 400 degrees Fahrenheit.
-
Prepare Pan: Spray a broiler pan with non-stick cooking spray to prevent sticking.
-
Prepare Buttermilk Mixture: In a shallow bowl, combine the buttermilk with 1 tablespoon of taco seasoning mix, ensuring it’s thoroughly mixed.
-
Prepare Coating Mixture: In another bowl, combine the remaining taco seasoning mix, bread crumbs, flour, salt, and pepper. Mix well to incorporate all the flavors.
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Coat Chicken: Dip each chicken piece into the buttermilk mixture, ensuring it’s fully coated. Then, coat the chicken generously with the bread crumb mixture, pressing gently to adhere the crumbs to the chicken.
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Let it Rest: Place the coated chicken pieces on the prepared broiler pan and let them stand for about 10 minutes. This helps the coating to set and adhere better to the chicken.
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Drizzle with Butter: After the resting period, drizzle the melted butter over the chicken pieces. This adds a delicious richness to the dish.
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Bake: Transfer the broiler pan to the preheated oven and bake the chicken for 40-45 minutes, or until the juices run clear and the coating is crispy and golden brown.
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Serve: Once cooked, remove the spicy picnic chicken from the oven and let it rest for a few minutes before serving. This allows the juices to redistribute, ensuring juicy and flavorful chicken with every bite.
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Enjoy: Serve this flavorful spicy picnic chicken alongside your favorite sides and enjoy a delicious meal with friends and family. Whether it’s a picnic or a cozy dinner at home, this dish is sure to impress! 🌟
