Linda’s Delicious Hot Crab Dip π¦
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 15
Calories: 108.3 per serving
Rating: βββββ (1 review)
Description:
This delightful Hot Crab Dip recipe comes straight from the treasure trove of my mother-in-law’s friend. Bursting with creamy goodness and the rich flavor of real crabmeat, it’s a crowd-pleaser at any gathering. Remember, for the best taste, stick to full-fat ingredients and avoid the “fake crab” – trust me, it’s worth it! π Perfect for parties or cozy nights in, this dip also doubles up as a fantastic sandwich spread on a toasted bagel with fresh lettuce and tomato. Let’s dive into the deliciousness! π¦π₯ͺ

Ingredients:
- 1 to 1 1/2 cups sour cream
- 1 to 1 1/2 cups mayonnaise
- 1/2 cup parmesan cheese
- 1 can of real crab meat (approx. same size as a regular tuna can)
Instructions:
Step | Description | Time |
---|---|---|
1 | Preheat oven to 350 degrees Fahrenheit. | 0 minutes |
2 | Prepare Crab Meat: Drain off any excess juices from the crab meat, then flake it finely in a bowl. | 5 minutes |
3 | Mix Ingredients: Combine the flaked crab meat with sour cream, mayonnaise, and parmesan cheese. | 5 minutes |
4 | Bake Dip: Pour the mixture into an ovenproof round deep baking dish (approximately 1 quart size). Bake uncovered until bubbly and lightly browned on top. | 30 minutes |
5 | Serve: Remove from the oven and let it cool slightly. Serve warm with crispy potato chips. | 0 minutes |
Recipe Notes:
- Ensure to use full-fat ingredients for the richest flavor.
- If using fresh cooked crab meat, that’s fantastic! Just avoid the imitation “fake crab” for the best taste.
- Leftover dip? It’s fantastic as a spread on a toasted bagel with lettuce and tomato.
Nutritional Information (per serving):
- Calories: 108.3
- Fat: 9.4g
- Saturated Fat: 3.3g
- Cholesterol: 13.8mg
- Sodium: 170.5mg
- Carbohydrates: 4.5g
- Fiber: 0g
- Sugar: 1.1g
- Protein: 1.9g
There you have it! Linda’s Delicious Hot Crab Dip is ready to be the star of your next gathering. Creamy, savory, and utterly addictive, it’s sure to disappear fast. Enjoy! π¦β¨