Cheesy French Onion Mashed Potatoes Recipe
🕒 Prep Time: 15 minutes
🕒 Cook Time: 15 minutes
🕒 Total Time: 30 minutes
🍽️ Servings: 6
Description:
Indulge in the creamy goodness of these Cheesy French Onion Mashed Potatoes that boast a delightful blend of flavors. With a prep time of just 15 minutes, these mashed potatoes make for a quick and delicious side dish that’s perfect for any meal.
Ingredients:
- 5 potatoes
- 1 cup colby-monterey jack cheese, shredded
- 1/3 cup milk
- 1/3 – 1/2 cup margarine
- 1/4 teaspoon salt (optional)
- Pepper to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Cube potatoes into bite-sized pieces. Place into medium-sized saucepan and cover with water. Cook until tender, about 15 minutes. |
| 2 | When done, drain and return to pan or to a medium-sized bowl. |
| 3 | With a mixer on medium speed, mix until all potatoes are broken up. |
| 4 | Add dip, mixing until smooth. |
| 5 | Add milk, mixing well. |
| 6 | Add margarine, salt (may not need it with the salt in the dip), and pepper. Mix until margarine melts. |
| 7 | Add cheese and mix well. |
| 8 | You might have to add more milk to get it to the right thickness or thinness you want. |
Nutritional Information (per serving):
- Calories: 283.2
- Fat: 13.9g
- Saturated Fat: 5.3g
- Cholesterol: 18.7mg
- Sodium: 206.9mg
- Carbohydrates: 31.9g
- Fiber: 3.9g
- Sugar: 1.5g
- Protein: 8.7g
Keywords:
Vegetable, < 30 Mins, Stove Top
Recipe Notes:
- Feel free to adjust the amount of cheese according to your preference for cheesiness.
- For extra flavor, you can add caramelized onions to the mashed potatoes.
- Serve these Cheesy French Onion Mashed Potatoes alongside your favorite main dishes for a comforting and satisfying meal. Enjoy! 🥔🧀
