π§ Cheesy Cheese Puffs Recipe π§
Overview:
These melt-in-your-mouth Cheese Puffs will become an instant favorite! Light, cheesy, and irresistibly delicious, they are perfect for any occasion. Whether you’re hosting a party or simply craving a savory snack, these puffs are sure to impress. Plan ahead, as they need to chill overnight, but trust me, the wait is worth it!
- Name: Cheese Puffs
- Cook Time: 10 minutes
- Prep Time: 20 minutes
- Total Time: 30 minutes
- Recipe Category: Lunch/Snacks
- Keywords: Cheese, < 30 Mins, Refrigerator, Easy
- Aggregated Rating: βββββ (5/5)
- Calories: 733
- Fat Content: 44g
- Saturated Fat Content: 26.1g
- Cholesterol Content: 114.2mg
- Sodium Content: 1281.1mg
- Carbohydrate Content: 64.3g
- Fiber Content: 3g
- Sugar Content: 5.7g
- Protein Content: 20.2g
Ingredients:
- 1 package cream cheese
- 4 cups shredded cheddar cheese
- 1/2 cup butter
- 2 egg whites
- 1 loaf bread, cut into cubes
Instructions:
| Step | Description |
|---|---|
| 1 | Melt cream cheese, cheddar cheese, and butter in the microwave or in a double boiler until smooth and creamy. |
| 2 | Remove from heat and fold in beaten egg whites until well combined. |
| 3 | Dip the bread cubes into the cheese mixture, ensuring they are fully coated. |
| 4 | Place the coated bread cubes on a baking sheet and cover with plastic wrap. |
| 5 | Chill overnight in the refrigerator. Alternatively, you can freeze the coated bread cubes for later baking. |
| 6 | When ready to bake, preheat your oven to 375Β°F (190Β°C). |
| 7 | Remove the plastic wrap from the baking sheet and bake the cheese puffs for 10-12 minutes, or until golden brown. |
| 8 | Serve hot and enjoy the cheesy goodness! These puffs also freeze well after baking. |
Tips:
- For an extra kick of flavor, try adding a sprinkle of garlic powder or paprika to the cheese mixture.
- Feel free to experiment with different types of cheese for a unique twist.
- If you’re short on time, you can skip the overnight chilling and bake the puffs immediately after coating the bread cubes. However, chilling overnight enhances the flavors and results in a fluffier texture.
- Serve these Cheese Puffs as an appetizer at your next gathering or enjoy them as a satisfying snack any time of day.
Conclusion:
With their creamy texture and cheesy goodness, these Cheese Puffs are sure to be a hit with family and friends alike. Easy to make and bursting with flavor, they’re the perfect addition to any menu. So go ahead, whip up a batch of these irresistible puffs and watch them disappear in no time!
