7-Up Samoa Dream Pie

Samoa 7-Up Pie Recipe

Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 1 pie

Ingredients:

• 1 1/2 cups crushed vanilla sandwich cookies
• 7 ounces 7-Up soda
• 1 package (3 ounces) lemon Jello
• 1 pint vanilla ice cream

Instructions:

1. Prepare the Pie Crust:

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   • Spread the crushed vanilla sandwich cookies evenly into the bottom of a pie pan to form the crust.

2. Prepare the Filling:

   • In a small saucepan over medium heat, bring the 7-Up soda to a boil.
   • Stir in the lemon Jello until completely dissolved.

3. Combine and Chill:

   • Place the vanilla ice cream in a large mixing bowl.
   • Pour the warm 7-Up mixture over the ice cream and stir until the ice cream is melted and the mixture is smooth.

4. Assemble the Pie:

   • Pour the ice cream and 7-Up mixture into the prepared cookie pie crust, spreading it evenly.

5. Chill and Serve:

   • Chill the pie well in the refrigerator, or freeze for longer storage, until set.

6. Serve:

   • Slice and serve chilled. Enjoy this refreshing and easy-to-make Samoa 7-Up Pie!

This delightful dessert combines the creamy goodness of vanilla ice cream with a zesty twist from 7-Up soda and lemon Jello, all nestled in a cookie crust. Perfect for a quick and satisfying treat, especially when you need something sweet in under 15 minutes!