Almond Crumble Cherry Pie

🥧 Almond Crumble Cherry Pie 🍒

Almond Crumble Cherry Pie is a delectable dessert that combines the sweet and tart flavors of cherries with a rich almond crumble topping. This delightful pie is a twist on the classic cherry pie, adding a nutty, crunchy layer of almond goodness to elevate the taste and texture.

📜 History:
The exact origins of Almond Crumble Cherry Pie are a bit unclear, but it likely evolved as a creative variation of traditional cherry pie recipes. Cherry pies, in general, have a long history in American cuisine, with cherry trees even being associated with George Washington. The addition of almond crumble may have been inspired by various fruit crumble and crisp recipes.

🥧 Components:

1. Cherry Filling: The heart of the pie is the cherry filling, typically made from fresh or canned cherries, sugar, cornstarch (for thickening), and a touch of lemon juice for acidity.
2. Pie Crust: You can use a store-bought pie crust or make your own from scratch using flour, butter, salt, and water.
3. Almond Crumble Topping: The almond crumble consists of almonds, flour, sugar, butter, and a pinch of salt. This mixture creates a crumbly, nutty layer that tops the cherry filling.

👩‍🍳 Preparation Steps:
Here’s a step-by-step guide to preparing an Almond Crumble Cherry Pie:

1. Prepare the Pie Crust:

   • Roll out the pie crust and place it in a pie dish.
   • Crimp the edges for a decorative finish.

2. Prepare the Cherry Filling:

   • Combine pitted cherries, sugar, cornstarch, and lemon juice in a bowl.
   • Pour the cherry filling into the pie crust.

3. Prepare the Almond Crumble Topping:

   • In a separate bowl, mix chopped almonds, flour, sugar, and a pinch of salt.
   • Cut in cold butter until the mixture resembles coarse crumbs.

4. Assemble and Bake:

   • Sprinkle the almond crumble evenly over the cherry filling.

5. Baking:

   • Preheat your oven to 375°F (190°C).
   • Place the pie in the oven and bake for about 45-50 minutes or until the crust is golden brown, and the filling is bubbling.

6. Cool and Serve:

   • Allow the pie to cool for at least an hour before slicing and serving.

⏲️ Time Needed:
The time required to prepare Almond Crumble Cherry Pie can vary, but here’s a rough estimate:

• Preparation: 20-30 minutes
• Baking: 45-50 minutes
• Cooling: 1 hour

So, in total, you can expect to spend around 2-2.5 hours from start to finish. It’s well worth the effort for a delicious homemade dessert that combines the sweetness of cherries with the nutty goodness of almonds in a delightful pie! 🥧🍒🌰 Enjoy!

Certainly! Here are the nutrition facts and some health information for an Almond Crumble Cherry Pie:

Nutrition Facts (Approximate – Per Slice):

• Calories: Around 350-400 calories per slice (varies based on slice size and specific ingredients used).
• Total Fat: Approximately 15-20 grams.
• Saturated Fat: Typically 6-8 grams.
• Cholesterol: Around 15-25 milligrams.
• Sodium: Approximately 150-200 milligrams.
• Total Carbohydrates: Roughly 50-60 grams.
• Dietary Fiber: Around 3-5 grams.
• Sugars: Varies based on the amount of added sugar but generally around 25-30 grams.
• Protein: About 3-5 grams.

Please note that these values are approximate and can vary depending on the specific recipe, portion size, and ingredient brands used.

Health Information:

1. Moderation: Almond Crumble Cherry Pie is a delicious dessert but should be enjoyed in moderation due to its sugar and calorie content. It’s best reserved for special occasions.

2. Fiber: The dietary fiber in cherries can aid digestion, while the almonds in the crumble provide healthy fats and some protein.

3. Antioxidants: Cherries are rich in antioxidants, particularly anthocyanins, which may have anti-inflammatory and other health benefits.

4. Portion Control: Be mindful of portion sizes to avoid excessive calorie intake.

5. Added Sugars: Be aware of added sugars in both the filling and crumble topping. You can reduce sugar content by using sweet cherries and less sugar in the recipe.

6. Balance: Enjoy this dessert as part of a balanced diet, rich in fruits, vegetables, and other nutrient-dense foods.

Remember that the nutritional content can vary based on the specific ingredients and recipe variations, so it’s a good idea to consult the nutrition labels on the ingredients you use if you want precise information.