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Almond/Cheese Rounds-Low Carb

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πŸ§€πŸŒ° Almond/Cheese Rounds – Low Carb πŸŒ°πŸ§€

Almond/Cheese Rounds are a delicious and nutritious low-carb snack or appetizer. These rounds are a popular choice for those following a low-carb or ketogenic diet. Here’s everything you need to know about them, from their history to preparation:

πŸ“œ History:
The exact origin of Almond/Cheese Rounds is unclear, but they are a product of the growing popularity of low-carb and ketogenic diets in recent years. These rounds are a creative way to enjoy savory flavors while avoiding traditional high-carb ingredients like flour. They have become a staple for individuals seeking healthier snack options.

πŸ₯œ Components:

  • Almond Flour: This serves as the primary ingredient and base for the rounds. Almond flour is a low-carb alternative to wheat flour and adds a nutty flavor.
  • Cheese: Various types of cheese can be used, such as cheddar, mozzarella, or parmesan. Cheese adds richness and a satisfying texture.
  • Butter: Butter binds the ingredients together and adds moisture and flavor.
  • Seasonings: Spices like garlic powder, onion powder, and salt are commonly used to enhance the flavor.
  • Baking Powder: This helps the rounds rise and become slightly fluffy.
  • Egg: An egg acts as a binding agent to hold the ingredients together.

πŸ‘©β€πŸ³ Steps to Prepare:

  1. Gather Ingredients:

    • 1 1/2 cups almond flour
    • 1 1/2 cups shredded cheese
    • 2 tablespoons butter, softened
    • 1/2 teaspoon baking powder
    • 1/2 teaspoon garlic powder
    • 1/2 teaspoon onion powder
    • 1/4 teaspoon salt
    • 1 egg
  2. Preheat Oven: Preheat your oven to 350Β°F (175Β°C).

  3. Mix Ingredients: In a mixing bowl, combine almond flour, shredded cheese, softened butter, baking powder, garlic powder, onion powder, and salt. Mix until the ingredients start to come together.

  4. Add Egg: Add the egg to the mixture and continue to mix until a dough forms.

  5. Form Rounds: Take small portions of the dough and roll them into rounds or use a cookie cutter for uniform shapes.

  6. Bake: Place the rounds on a baking sheet lined with parchment paper. Bake in the preheated oven for 12-15 minutes, or until they turn golden brown.

  7. Cool and Enjoy: Allow the rounds to cool for a few minutes before serving. Enjoy them as a low-carb snack or serve them as appetizers with your favorite dipping sauce.

⏰ Preparation Time:
The total time needed to prepare Almond/Cheese Rounds is approximately 30-35 minutes, including preparation and baking time. It’s a relatively quick and easy recipe, making it perfect for a snack or party appetizer.

These low-carb rounds are not only delicious but also versatile. You can customize them by adding herbs, spices, or even chopped vegetables to suit your taste. Plus, they are a satisfying way to curb cravings while staying on track with your low-carb lifestyle. πŸ§€πŸŒ°πŸ˜‹

Certainly! Here are the nutrition facts and some health information for Almond/Cheese Rounds – Low Carb:

Nutrition Facts (Per Serving, approximately 2 rounds):

  • Calories: 120-140 kcal
  • Total Fat: 10-12 grams
    • Saturated Fat: 3-4 grams
  • Cholesterol: 25-30 mg
  • Sodium: 150-200 mg
  • Total Carbohydrates: 2-3 grams
    • Dietary Fiber: 1 gram
    • Sugars: 0 grams
  • Protein: 6-8 grams

Health Information:

  1. Low in Carbohydrates: Almond/Cheese Rounds are an excellent choice for those following low-carb or ketogenic diets. They contain minimal carbohydrates, making them suitable for carb-conscious individuals.

  2. Good Source of Healthy Fats: These rounds are rich in healthy fats, primarily from almond flour and cheese. These fats can help keep you satiated and provide sustained energy.

  3. Moderate Protein Content: With a moderate amount of protein, Almond/Cheese Rounds can contribute to your daily protein intake. Protein is essential for muscle maintenance and overall body function.

  4. Calcium from Cheese: Cheese is a good source of calcium, which is important for maintaining healthy bones and teeth.

  5. Gluten-Free: Since almond flour is used instead of wheat flour, these rounds are gluten-free, making them suitable for those with gluten sensitivities or celiac disease.

  6. Low Sugar: Almond/Cheese Rounds contain no added sugars, which is beneficial for those looking to reduce their sugar intake.

  7. Customizable: You can modify the recipe to suit your dietary preferences by choosing different types of cheese or adding herbs and spices for flavor.

  8. Portion Control: Due to their rich and satisfying nature, these rounds can help with portion control, preventing overeating.

  9. Satiety: The combination of healthy fats and protein in these rounds can help keep you feeling full and satisfied, reducing the urge for unhealthy snacking.

  10. Homemade vs. Store-Bought: Making these rounds at home allows you to control the quality of ingredients and avoid additives or preservatives often found in store-bought snacks.

Remember that nutritional values may vary depending on the specific ingredients and portion sizes you use, so it’s a good practice to calculate nutrition facts based on your recipe. These low-carb Almond/Cheese Rounds can be a nutritious addition to your diet when consumed in moderation as part of a balanced meal plan.

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