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Angella’s Sinful Shortbread Tarts With Cheese

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😍 Angella’s Sinful Shortbread Tarts With Cheese πŸ˜‹

What is it?
Angella’s Sinful Shortbread Tarts With Cheese are decadent and delightful dessert tarts that combine the buttery goodness of shortbread crust with a luscious cheese filling. These tarts are a perfect balance of sweetness and richness, making them a favorite among dessert enthusiasts.

History:
While the exact origin of this dessert is unclear, shortbread itself has Scottish roots dating back to the 12th century. Over time, shortbread has evolved, and various adaptations, including these cheese-filled tarts, have become popular.

Components:

  • Shortbread Crust:

    • 1 1/2 cups all-purpose flour
    • 1/2 cup unsalted butter (cold and cubed)
    • 1/4 cup granulated sugar
    • A pinch of salt
  • Cheese Filling:

    • 8 oz cream cheese (at room temperature)
    • 1/4 cup granulated sugar
    • 1 egg
    • 1 tsp vanilla extract

Steps to Prepare:
πŸ•’ Preparation Time: 20 minutes
πŸ•’ Baking Time: 25-30 minutes
πŸ•’ Total Time: Approximately 1 hour

Step 1: Prepare the Shortbread Crust

  1. Preheat your oven to 350Β°F (175Β°C).
  2. In a food processor, combine the flour, cold cubed butter, sugar, and a pinch of salt.
  3. Pulse until the mixture resembles coarse crumbs.
  4. Press this mixture into tartlet molds or a tart pan to form the crust. Make sure to press it firmly.
  5. Bake the crust for 10-12 minutes until it’s just starting to turn golden. Remove it from the oven and let it cool slightly.

Step 2: Prepare the Cheese Filling
6. In a mixing bowl, beat the room temperature cream cheese until smooth and creamy.

  1. Add sugar, egg, and vanilla extract to the cream cheese. Beat until well combined and smooth.

Step 3: Assemble and Bake
8. Pour the cheese filling into the partially baked shortbread crusts.

  1. Return the tarts to the oven and bake for an additional 15-18 minutes or until the filling is set and slightly puffed.
  2. Once done, remove the tarts from the oven and let them cool in the molds for about 10 minutes.
  3. Afterward, transfer them to a wire rack to cool completely.

Step 4: Enjoy
12. Before serving, you can dust the tarts with powdered sugar or top them with fresh fruit for an extra touch of indulgence.

Now, you have a sinfully delicious dessert ready to enjoy! These tarts are perfect for any occasion, whether it’s a special celebration or a sweet treat just for yourself. πŸ˜ŠπŸ°πŸ§€

Certainly! Here are the approximate nutrition facts for one serving of Angella’s Sinful Shortbread Tarts With Cheese. Keep in mind that these values may vary slightly based on specific ingredients and serving sizes:

  • Calories: 250-300 calories per tartlet
  • Total Fat: 18-20 grams
    • Saturated Fat: 10-12 grams
  • Cholesterol: 50-60 milligrams
  • Sodium: 150-180 milligrams
  • Total Carbohydrates: 18-20 grams
    • Dietary Fiber: 0 grams
    • Sugars: 8-10 grams
  • Protein: 4-6 grams

Health Information:

  • These tarts are relatively high in calories and saturated fat due to the buttery shortbread crust and cream cheese filling. They should be enjoyed in moderation as an occasional treat rather than a regular part of your diet.

  • The tarts provide a moderate amount of protein, which can contribute to satiety.

  • The high saturated fat content makes them less suitable for individuals with dietary restrictions or health concerns related to saturated fat intake.

  • These tarts are rich in flavor but may not offer significant nutritional value in terms of vitamins and minerals. Consider incorporating a variety of nutrient-dense foods in your diet for overall health.

  • If you have specific dietary restrictions or health concerns, it’s advisable to consult with a healthcare professional or registered dietitian for personalized guidance on incorporating treats like these into your diet while maintaining a balanced and healthy lifestyle.

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