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Another Tahini Salad Dressing!

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πŸ₯— Sure, I’d love to share a delicious Tahini Salad Dressing recipe with you! 😊

What is Tahini Salad Dressing?
Tahini Salad Dressing is a creamy, nutty, and tangy dressing made from tahini, which is a paste made from ground sesame seeds. It’s a versatile dressing that’s perfect for drizzling over salads, roasted vegetables, or even as a dip for pita bread.

History of Tahini:
Tahini has a rich history dating back thousands of years. It’s believed to have originated in the Middle East and Mediterranean regions. The word “tahini” itself is derived from the Arabic word “tahana,” which means to grind. Sesame seeds have been cultivated for their oil since ancient times, and tahini was one of the culinary inventions that came from this practice.

Components of Tahini Salad Dressing:

  • 1/2 cup tahini paste
  • 3 tablespoons lemon juice (about 1 lemon)
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 2 tablespoons water (more for desired consistency)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: 1-2 tablespoons honey or maple syrup for sweetness

Steps to Prepare Tahini Salad Dressing:

  1. Gather Your Ingredients: Assemble all the components listed above.

  2. Mix Tahini and Lemon Juice: In a bowl, combine the tahini paste and lemon juice. This mixture might initially thicken and become lumpy – that’s okay.

  3. Add Garlic and Olive Oil: Stir in the minced garlic and olive oil. These ingredients will help smooth out the dressing.

  4. Thin with Water: Gradually add water, one tablespoon at a time, until you reach your desired consistency. Some prefer a thicker dressing, while others like it thinner. Adjust to your liking.

  5. Season: Add salt and black pepper for flavor. Taste and adjust the seasoning as needed. If you prefer a slightly sweet dressing, add honey or maple syrup to taste.

  6. Mix Thoroughly: Whisk or stir the dressing until it’s well combined, smooth, and creamy.

  7. Taste and Adjust: Always taste your dressing and adjust the flavors as needed. You can add more lemon juice for tanginess, salt for saltiness, or sweetness if desired.

  8. Serve: Use the Tahini Salad Dressing immediately on your favorite salads or store it in an airtight container in the refrigerator for up to a week.

Total Time Needed: Preparation usually takes around 10 minutes, making it a quick and tasty option for your salads.

Enjoy your Tahini Salad Dressing! πŸ₯—βœ¨ It adds a delightful flavor and creaminess to your dishes. Feel free to get creative and customize it with herbs or spices to suit your taste preferences. πŸ˜‹πŸ‘Œ

Certainly! Here are the nutrition facts and health information for Tahini Salad Dressing:

Nutrition Facts (Per Serving – Approximately 2 tablespoons):

  • Calories: 90-100
  • Total Fat: 8-10 grams
    • Saturated Fat: 1-1.5 grams
    • Monounsaturated Fat: 4-5 grams
    • Polyunsaturated Fat: 2-2.5 grams
  • Sodium: 150-200 milligrams
  • Total Carbohydrates: 3-5 grams
    • Dietary Fiber: 1-2 grams
    • Sugars: 0-1 gram
  • Protein: 2-3 grams

Health Information:

  • Heart-Healthy Fats: Tahini Salad Dressing is a good source of heart-healthy monounsaturated and polyunsaturated fats. These fats can help reduce the risk of heart disease when consumed in moderation.

  • Protein: It contains a small amount of protein, which is essential for muscle health and overall body function.

  • Low in Sugar: This dressing is typically low in added sugars, making it a healthier choice for those watching their sugar intake.

  • Dietary Fiber: While not a significant source of fiber, it does provide a small amount, contributing to digestive health.

  • Rich in Nutrients: Tahini is a good source of essential nutrients, including calcium, iron, magnesium, and phosphorus. These minerals are important for bone health, energy production, and overall well-being.

  • Vitamins: It also contains vitamins such as vitamin B6 and vitamin E, which play roles in metabolism and antioxidant protection, respectively.

  • Potential Allergen: Sesame seeds, the main ingredient in tahini, are known allergens. People with sesame allergies should avoid this dressing.

  • Caloric Consideration: While tahini is nutritious, it is calorie-dense due to its fat content. Be mindful of portion sizes, especially if you are watching your calorie intake.

  • Versatility: Tahini Salad Dressing can make salads more appealing, encouraging the consumption of nutrient-rich vegetables. Using it as a dip for raw veggies or whole-grain pita can also be a healthy choice.

Remember that the actual nutritional content may vary slightly based on the specific brands and proportions of ingredients used in your homemade dressing.

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