🍽️ Antisocial Artichoke Dip 🍴
Antisocial Artichoke Dip is a delicious and creamy appetizer that’s perfect for gatherings, parties, or simply enjoying on your own. It’s a popular dish with a unique name that adds a touch of humor to your menu. Let’s dive into its history, components, preparation steps, and the time needed to make it.
📜 History:
The exact origin of Antisocial Artichoke Dip is a bit hazy, but it gained popularity in the United States during the mid-20th century. It’s believed to have been inspired by Mediterranean and Italian cuisine, where artichokes are commonly used in various dishes. Over time, it evolved into the creamy and cheesy dip we know today, making it a staple at many parties and gatherings.
🧀 Components:
To prepare this delectable dip, you’ll need the following components:
- 1 can (14 oz) of artichoke hearts, drained and chopped
- 1 cup of grated Parmesan cheese
- 1 cup of mayonnaise
- 1 cup of sour cream
- 1 clove of garlic, minced
- 1/2 cup of grated mozzarella cheese
- Salt and pepper to taste
- Optional: a dash of hot sauce or crushed red pepper flakes for some heat
👩🍳 Preparation Steps:
Here’s how you can prepare Antisocial Artichoke Dip:
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Preheat your oven to 350°F (175°C).
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In a large mixing bowl, combine the chopped artichoke hearts, grated Parmesan cheese, mayonnaise, sour cream, minced garlic, and grated mozzarella cheese. Mix everything together until well combined.
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Season the mixture with salt and pepper to taste. You can also add a dash of hot sauce or crushed red pepper flakes if you like it spicy.
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Transfer the mixture into an oven-safe baking dish.
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Bake in the preheated oven for about 25-30 minutes or until the dip is hot and bubbly, and the top is golden brown.
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Remove the dip from the oven and let it cool slightly before serving.
🕒 Time Needed:
The preparation and baking time for Antisocial Artichoke Dip is approximately 35-40 minutes in total. It’s a relatively quick and easy recipe, making it perfect for last-minute gatherings or snacks.
🍞 Serving Suggestions:
Antisocial Artichoke Dip is best enjoyed with your favorite dipping accompaniments. You can serve it with tortilla chips, crackers, sliced baguette, or fresh vegetable sticks like celery and carrots. The creamy, cheesy, and slightly tangy flavor of the dip pairs wonderfully with a variety of dippers.
So, next time you’re hosting a party or craving a tasty snack, whip up this delightful Antisocial Artichoke Dip, and watch it disappear in no time! 😋🎉
Certainly! Here are the nutrition facts and some health information for Antisocial Artichoke Dip:
Nutrition Facts (Approximate, per 2-tablespoon serving):
- Calories: 90
- Total Fat: 8g
- Saturated Fat: 2g
- Trans Fat: 0g
- Cholesterol: 10mg
- Sodium: 150mg
- Total Carbohydrates: 2g
- Dietary Fiber: 0g
- Sugars: 1g
- Protein: 2g
Health Information:
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Moderate Calories: Antisocial Artichoke Dip is relatively moderate in calories, making it suitable as an occasional indulgence or appetizer.
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Healthy Fats: It contains healthy fats primarily from the mayonnaise and cheese, but it’s important to consume it in moderation due to the calorie content.
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Protein: The dip provides a small amount of protein, which can be a plus for those looking to add some protein to their snack.
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Sodium Content: The dip can be relatively high in sodium, so if you are watching your sodium intake, consider consuming it in smaller portions.
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Low Carbohydrates: It’s low in carbohydrates, which can be beneficial for those following a low-carb or keto diet.
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Calcium: The cheese in the dip provides a source of calcium, which is essential for bone health.
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Artichoke Hearts: Artichokes are a good source of dietary fiber and are known for their potential health benefits, including supporting digestion and providing antioxidants.
While Antisocial Artichoke Dip can be enjoyed as a tasty treat, it’s best to consume it in moderation due to its calorie and sodium content. Pair it with fresh vegetables for added nutrients and a balanced snack.
