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Apple Cheesecake Squares

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🍏🍰 Apple Cheesecake Squares 🍏🍰

What is it?
Apple Cheesecake Squares are a delightful dessert that combines the creamy richness of cheesecake with the fruity goodness of apples. These squares consist of a buttery crust, a creamy cheesecake filling, and a layer of spiced apples on top. They are the perfect fusion of sweet and tangy flavors, making them a crowd-pleaser for any occasion.

History:
The exact origin of Apple Cheesecake Squares is not well-documented, but it can be traced back to the popularization of cheesecakes in ancient Greece. Over time, this classic dessert has evolved into various regional and seasonal variations, including the addition of apples. The combination of apples and cheesecake likely gained popularity in regions where apples were abundant, such as North America.

Components:

  1. Crust: The base of Apple Cheesecake Squares typically consists of a mixture of crushed graham crackers or digestive biscuits, sugar, and melted butter. This creates a sweet and slightly crunchy foundation for the dessert.
  2. Cheesecake Filling: The creamy cheesecake layer is made with cream cheese, sugar, eggs, and vanilla extract. It provides a luscious and smooth texture.
  3. Apple Topping: Sliced apples are cooked with sugar, cinnamon, and sometimes a touch of lemon juice to create a flavorful and slightly tart topping for the cheesecake.

Steps to Prepare:

πŸ•’ Preparation Time: Approximately 20 minutes
πŸ•’ Baking Time: Approximately 45 minutes
πŸ•’ Chilling Time: Approximately 2-4 hours (optional)

Ingredients:

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 2 cups cream cheese, softened
  • 3/4 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 2 cups thinly sliced apples (such as Granny Smith)
  • 1/4 cup sugar
  • 1 tsp ground cinnamon
  • 1 tsp lemon juice

Instructions:

  1. Preheat the Oven: Preheat your oven to 325Β°F (163Β°C) and line a square baking dish (usually 9×9 inches) with parchment paper.

  2. Prepare the Crust:

    • In a bowl, mix the graham cracker crumbs and melted butter until well combined.
    • Press this mixture into the bottom of the prepared baking dish to create the crust. Set it aside.
  3. Prepare the Apple Topping:

    • In a saucepan, combine the sliced apples, sugar, ground cinnamon, and lemon juice.
    • Cook over medium heat until the apples soften and the mixture becomes syrupy. Remove from heat and let it cool slightly.
  4. Prepare the Cheesecake Filling:

    • In a separate bowl, beat the cream cheese until smooth.
    • Add the sugar, eggs, and vanilla extract, and continue to beat until well combined and creamy.
  5. Assemble and Bake:

    • Pour the cheesecake filling over the graham cracker crust in the baking dish.
    • Spoon the cooked apple mixture evenly over the cheesecake layer.
  6. Bake:

    • Place the baking dish in the preheated oven and bake for about 45 minutes, or until the edges are set, and the center is slightly jiggly.
  7. Cool and Chill (Optional):

    • Let the Apple Cheesecake Squares cool to room temperature in the baking dish.
    • For best results, refrigerate them for 2-4 hours or until completely chilled before slicing into squares.
  8. Serve and Enjoy:

    • Once chilled, cut the dessert into squares, and serve. You can optionally garnish with whipped cream or a dusting of cinnamon.

Now, you have a delicious batch of Apple Cheesecake Squares ready to enjoy! πŸπŸ°πŸ˜‹

Certainly! Here are the nutrition facts and some health information for Apple Cheesecake Squares:

Nutrition Facts (Per Serving, Approximate):

  • Calories: 280-350 calories (depending on serving size and variations)
  • Total Fat: 18-22 grams
    • Saturated Fat: 10-12 grams
  • Cholesterol: 70-90 milligrams
  • Sodium: 200-250 milligrams
  • Total Carbohydrates: 26-30 grams
    • Dietary Fiber: 1-2 grams
    • Sugars: 18-22 grams
  • Protein: 4-5 grams

Health Information:

  1. Moderation: Apple Cheesecake Squares are a delicious treat, but they are also rich in calories, sugar, and saturated fat. Enjoy them in moderation as an occasional indulgence rather than a daily snack.

  2. Portion Control: Be mindful of your portion size to help manage calorie intake. Smaller servings can satisfy your sweet tooth without going overboard on calories.

  3. Nutrient Variation: While cheesecake squares do contain some protein and calcium from the cream cheese, they are primarily a dessert and not a significant source of essential nutrients. Consider balancing your diet with more nutrient-dense foods like fruits and vegetables.

  4. Added Sugar: The sugar content in this dessert can be high, so it’s important to be aware of your overall sugar intake throughout the day. Too much added sugar can have negative health effects.

  5. Dietary Restrictions: If you have dietary restrictions or health concerns, you can explore healthier variations of this dessert. For example, you can use low-fat cream cheese, reduce the sugar content, or experiment with alternative sweeteners.

Remember, enjoying occasional treats like Apple Cheesecake Squares can be a part of a balanced diet, but it’s important to be mindful of your overall food choices and portion sizes to maintain a healthy lifestyle.

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