🍁🍪 Autumn Maple Sugar Cookies 🍁🍪
Autumn Maple Sugar Cookies are a delightful fall treat that captures the warm and comforting flavors of the season. These cookies are soft, chewy, and infused with the rich taste of maple syrup and a touch of warm spices. They are perfect for enjoying during crisp autumn days or as a festive addition to your Thanksgiving table.
📜 History:
The history of sugar cookies can be traced back to the Middle Ages when sugar was a luxurious and rare commodity. These cookies were a special treat reserved for special occasions and were often intricately decorated. Over time, sugar cookies became more accessible, and their popularity grew. The addition of maple syrup, a quintessential North American flavor, likely came about as a regional twist to traditional sugar cookies, embracing the flavors of autumn.
🧁 Components:
Here are the key ingredients you’ll need for Autumn Maple Sugar Cookies:
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup (2 sticks) unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon pure vanilla extract
- 1/2 cup pure maple syrup
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- Additional white sugar for rolling the dough
👩🍳 Preparation Steps:
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Preheat your oven: Preheat your oven to 375°F (190°C).
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Combine Dry Ingredients: In a mixing bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
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Cream Butter and Sugar: In another bowl, cream together the softened butter and 1 1/2 cups of white sugar until the mixture is light and fluffy.
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Add Egg and Vanilla: Beat in the egg and vanilla until well combined.
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Add Maple Syrup: Gradually add the pure maple syrup and mix until the dough is smooth.
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Incorporate Dry Ingredients: Slowly blend the dry ingredients into the wet mixture, until a soft dough forms.
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Form Dough into Balls: Roll the dough into small balls (about 1-inch in diameter) and then roll them in white sugar.
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Place on Baking Sheet: Place the sugar-coated dough balls on an ungreased baking sheet, leaving some space between them.
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Bake: Bake in the preheated oven for about 10-12 minutes or until the edges are lightly golden.
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Cool and Enjoy: Allow the cookies to cool on a wire rack. Once cooled, they are ready to be enjoyed with a cup of warm apple cider or your favorite fall beverage!
⏰ Time Needed:
The preparation time for Autumn Maple Sugar Cookies typically takes around 15-20 minutes, and the baking time is approximately 10-12 minutes. So, in under 30 minutes, you can have a batch of these delightful, fall-inspired cookies ready to enjoy with your family and friends.
Enjoy making and savoring these delicious Autumn Maple Sugar Cookies! 🍁🍪😊
Certainly, here are the nutrition facts and some health information for Autumn Maple Sugar Cookies:
Nutrition Facts (Per Cookie, based on a batch of 36 cookies):
- Calories: Approximately 125 calories
- Total Fat: 5g
- Saturated Fat: 3g
- Trans Fat: 0g
- Cholesterol: 20mg
- Sodium: 90mg
- Total Carbohydrates: 19g
- Dietary Fiber: 0.3g
- Sugars: 11g
- Protein: 1g
Health Information:
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Moderation is Key: While Autumn Maple Sugar Cookies are delicious, they are still a sweet treat and should be enjoyed in moderation. The sugar content in these cookies is relatively high, which can lead to spikes in blood sugar if consumed in excess.
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Maple Syrup: The use of pure maple syrup in these cookies does provide some nutritional benefits compared to using refined sugar. Maple syrup contains antioxidants and some essential minerals like manganese and zinc. However, it is still a source of added sugars, so it should be used mindfully.
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Butter: The cookies include butter, which adds saturated fat. It’s important to consume saturated fat in moderation as excessive intake can contribute to heart health issues.
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Portion Control: Be mindful of portion sizes. One cookie is relatively low in calories, but it’s easy to overindulge, so keep track of how many you consume.
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Balanced Diet: As with all sweet treats, it’s important to balance your diet with a variety of nutrient-rich foods. These cookies should be seen as an occasional indulgence rather than a dietary staple.
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Enjoyment and Celebration: Food, including cookies, is not only about nutrition but also about enjoyment and celebration. It’s perfectly fine to treat yourself to special cookies like these on occasion, especially during the fall season or on special occasions.
Remember that individual dietary needs and preferences may vary, so it’s a good idea to consult with a healthcare professional or registered dietitian for personalized dietary advice and to help you incorporate treats like Autumn Maple Sugar Cookies into your diet in a balanced way. 🍪🍂