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Cheesy Mustard Bread Delight

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Introducing the delectable “Savoury Bread Dish” – a culinary creation that emanates warmth and flavor, perfect for those seeking a savory indulgence that’s both comforting and easy to prepare. With a prep time of just 15 minutes and a cook time of 1 hour and 15 minutes, this dish promises to be a delightful addition to your repertoire of go-to recipes. Let’s dive into the details and embark on a culinary journey that will undoubtedly leave your taste buds craving for more.

Savoury Bread Dish Recipe

Total Time: 1 hour and 30 minutes
Preparation Time: 15 minutes
Cooking Time: 1 hour and 15 minutes
Servings: 4

Ingredients:

  • 6 slices of your favorite sandwich bread
  • Thick-sliced cheese
  • Mustard
  • 1 tsp garlic salt
  • 3 eggs
  • 2 cups milk

Nutritional Information (per serving):

  • Calories: 233
  • Fat Content: 9.4g
  • Saturated Fat Content: 4.2g
  • Cholesterol Content: 175.7mg
  • Sodium Content: 367.7mg
  • Carbohydrate Content: 24.9g
  • Fiber Content: 0.9g
  • Sugar Content: 1.9g
  • Protein Content: 11.6g

Instructions:

  1. Layering the Bread:

    • Take three slices of sandwich bread and generously layer them with thick-sliced cheese.
    • Spread a tantalizing touch of mustard over the cheese-covered slices.
    • Top each of these with the remaining three slices of bread, creating flavorful sandwiches.
  2. Creating Quarters:

    • With culinary finesse, cut each assembled sandwich into quarters, ensuring a perfect balance of flavors in every bite.
  3. Arranging in the Dish:

    • Stand these delectable quarters in a generously greased ovenproof dish, creating a visually appealing arrangement that promises a symphony of tastes.
  4. Infusing Garlic Salt Magic:

    • Sprinkle a teaspoon of garlic salt over the assembled bread, adding a savory kick that elevates the overall flavor profile.
  5. Egg and Milk Mixture:

    • In a culinary alchemy, beat together three eggs and two cups of milk until the mixture achieves a harmonious consistency.
  6. Dampening the Bread:

    • Pour the egg and milk mixture over the arranged bread, ensuring that every slice is adequately dampened with this delightful concoction.
  7. Resting Period:

    • Cover the dish and let it stand for at least 30 minutes, allowing the flavors to meld and intensify. Spoon milk over the exposed bread periodically for an extra layer of moisture.
  8. Oven Symphony:

    • Preheat your oven to 190°C.
    • Uncover the dish and let the Savoury Bread Dish bake for 30 to 45 minutes. The exact duration may vary based on the depth of your dish.
    • Aim for a glorious golden brown exterior and a set center, signifying the perfect doneness.
  9. Culinary Triumph:

    • Once the oven has worked its magic, presenting a crisp and golden masterpiece, your Savoury Bread Dish is ready to steal the spotlight on your dining table.
  10. Cheers from the Chef:

  • As you savor each bite of this culinary creation, bask in the applause and cheers from your delighted taste buds. This recipe, generously shared by Doreen Randal from Wanganui, New Zealand, is a testament to the joy that cooking can bring.

Whether you’re a seasoned chef or a kitchen novice, this Savoury Bread Dish promises a delightful experience with its blend of textures and flavors. Share the joy of cooking with your loved ones, and let this recipe become a cherished part of your culinary repertoire. Cheers to good food, good company, and the simple pleasures of the kitchen!

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