Introducing the delectable Beef and Bean Burritos, a savory delight that effortlessly combines the rich flavors of beef, aromatic spices, and wholesome beans in a convenient and mouthwatering burrito package. With a prep time of just 10 minutes and a quick cook time of 15 minutes, this recipe from lovewithrecipes.com promises to be a time-saving masterpiece, perfect for those busy days when you crave a hearty, satisfying meal without compromising on taste.
Recipe Overview:
- Name: Beef and Bean Burritos
- Total Time: 25 minutes
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Recipe Category: Beans
- Keywords: Meat, Mexican, < 30 Mins
- Aggregated Rating: 4.5 (from 8 reviews)
Nutritional Information (Per Serving):
- Calories: 963.9
- Fat Content: 65.8g
- Saturated Fat Content: 25g
- Cholesterol Content: 74.9mg
- Sodium Content: 1185mg
- Carbohydrate Content: 72.2g
- Fiber Content: 8g
- Sugar Content: 3.8g
- Protein Content: 20.1g
- Servings: 12
Ingredients:
- 2 onions
- 1 cup garlic cloves
- 2 pounds beef
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 can tomato sauce
- 1 package flour tortillas
Recipe Instructions:
- Begin by sautéing finely chopped onions in oil until they become tender and translucent.
- Add the beef and minced garlic to the pan, cooking until the beef loses its pink color. Drain any excess liquid.
- To the beef mixture, introduce the star players – chili powder, cumin, and other selected seasonings, infusing the concoction with a burst of Mexican-inspired flavors.
- Stir in the velvety tomato sauce, allowing the amalgamation to simmer for a delightful 5 minutes, creating a harmonious symphony of tastes.
- Incorporate the creamy refried beans into the mixture, ensuring a thorough blend of ingredients. Cook and stir until every element is seamlessly united.
- Set the enticing meat and bean blend aside, letting it cool completely before proceeding to the next step.
- Divide the cooled meat mixture into 12 portions, setting the stage for the assembly of our flavorful burritos.
- Soften the flour tortillas according to the package instructions, ensuring they are pliable and ready to envelop the savory filling.
- On each tortilla, generously place a portion of the beef and bean mixture, setting the foundation for the ultimate burrito experience.
- Roll up the tortillas, sealing the delicious filling inside, and arrange them in a burrito-style formation.
- The grand finale unfolds in the oven—bake the assembled burritos at a temperature of 375 degrees for 15-20 minutes, allowing the flavors to meld into perfection.
- For those who appreciate the art of meal prepping, these culinary wonders can be frozen with ease. Simply place the burritos seam side down on a cookie sheet and freeze until solid.
- Individually wrap each frozen burrito to preserve its freshness and return them to the freezer, ready to be enjoyed at a moment’s notice.
In every mouthful of these Beef and Bean Burritos, expect a symphony of textures and tastes, from the tender beef to the robust spices and the comforting creaminess of the beans. With an impressive rating of 4.5 stars and backed by 8 reviews, this recipe is a proven crowd-pleaser that will undoubtedly become a staple in your culinary repertoire. So, embark on a culinary adventure and savor the goodness of these Beef and Bean Burritos from lovewithrecipes.com – a testament to the joy of homemade, flavorful meals that bring people together around the table.
