Introducing our delightful and incredibly versatile salad dressing that’s not just a condiment; it’s a culinary revelation! Whether you’re whipping up a quick weeknight salad or planning an elegant dinner party, this recipe from lovewithrecipes.com is your ticket to transforming ordinary greens into a symphony of flavors. Let’s dive into the details of this Low Protein, Healthy, and ready-in-under-15-minutes creation.
Versatile Salad Dressing Recipe
Ingredients:
- 2 cups sugar
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon mustard
- 3 eggs
- 1 cup vinegar
- 1 cup water
- 1 cup mayonnaise
Nutritional Information (per serving):
- Calories: 629.6
- Fat: 4.9g
- Saturated Fat: 1.6g
- Cholesterol: 186mg
- Sodium: 861.1mg
- Carbohydrates: 139.5g
- Fiber: 0.2g
- Sugar: 133.3g
- Protein: 7.1g
Yield:
3 cups
Instructions:
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Prepare the Base:
- In a saucepan, embark on your culinary journey by combining 2 cups of sugar, 3 cups of all-purpose flour, 1 teaspoon of salt, and the zesty kick of 1/2 teaspoon of mustard. Stir in 3 eggs with the finesse of a kitchen maestro.
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Create the Flavor Symphony:
- Gradually infuse the mix with 1 cup of vinegar and 1 cup of water, stirring until you achieve a harmonious smoothness that tantalizes the taste buds. The alchemy of flavors is about to unfold!
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Bring it to Life:
- Over medium heat, usher the concoction to a gentle boil. Stir constantly, embracing the dance of ingredients as they fuse into a luscious blend. Cook and stir for 2 minutes, letting the aromas tantalize your senses.
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Chill and Refine:
- Cover the pot and refrigerate, allowing the flavors to mature and mingle. This step is the secret to unlocking the full potential of this dressing. It’s patience rewarded with perfection.
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Unleash the Versatility:
- Just before serving, take the chilled base and combine it with an equal measure of mayonnaise. The result? A magical elixir ready to elevate the taste of potato salad, coleslaw, or a bed of fresh, crisp salad greens.
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Serving Suggestions:
- This dressing is a versatile companion to an array of dishes. Drizzle it over your favorite greens for a light and refreshing salad, or use it to bring new life to classic potato salad and coleslaw. The possibilities are as endless as your culinary imagination.
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Enjoy and Refrigerate Leftovers:
- As you bask in the culinary applause, remember to refrigerate any remaining dressing. Its flavors will continue to evolve, ensuring that each serving is as delightful as the first.
In just a few simple steps, you’ve created a masterpiece that goes beyond the ordinary. This dressing isn’t just a recipe; it’s an invitation to explore the artistry of flavors. So, gather your ingredients, don your apron, and let the culinary symphony begin! Your taste buds are in for a treat, courtesy of lovewithrecipes.com.
