Indulge your taste buds in a culinary adventure with our delightful Baked Lemon Haddock recipe, a creation that emanates from the culinary haven of lovewithrecipes.com. This gastronomic masterpiece falls under the category of quick and easy recipes, boasting a preparation time of just 15 minutes and a mere 25 minutes in the oven, resulting in a total cooking time of 40 minutes. Perfect for those days when time is of the essence but flavor is non-negotiable.
Baked Lemon Haddock
Total Time: 40 minutes
Prep Time: 15 minutes
Cook Time: 25 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Haddock fillets |
| 1/4 | Butter |
| 1/4 | Margarine |
| 2 | Dried parsley flakes |
| 2 | Lemon juice |
| 1/2 | Garlic powder |
| NA | Cayenne pepper |
Nutritional Information (Per Serving):
- Calories: 171.6
- Fat Content: 12.2g
- Saturated Fat Content: 7.5g
- Cholesterol Content: 57.6mg
- Sodium Content: 343.6mg
- Carbohydrate Content: 6g
- Fiber Content: 0.6g
- Sugar Content: 0.6g
- Protein Content: 9.6g
Instructions:
- Begin by cutting the haddock fillets into perfectly sized, mouthwatering pieces destined to grace your plate.
- Create a culinary canvas in the form of a greased 11x7x2″ baking dish, where the magic will unfold.
- In a harmonious culinary dance, combine the remaining ingredients โ butter, margarine, dried parsley flakes, lemon juice, garlic powder, and a dash of cayenne pepper for that subtle kick.
- Sprinkle this flavorful amalgamation generously over the waiting haddock, ensuring each piece is adorned with the essence of this culinary symphony.
- Preheat your oven to a toasty 350ยฐF (175ยฐC), creating the perfect ambiance for your culinary creation.
- Gently place the adorned haddock into the oven and let it bake, allowing the flavors to mingle and the fish to reach its flaky perfection, which usually takes around 25 minutes.
- A gentle reminder to use a fork to check for that desired flakiness โ when the fish effortlessly flakes at your touch, it’s a sign that your masterpiece is ready to be savored.
- As you revel in the satisfaction of creating a dish that not only tantalizes the taste buds but is also a visual delight, take note of the wisdom shared by the culinary maestro behind this recipe. Jean Ann Perkins of Newburyport, MD, is the brilliant mind that crafted this gem, making it a testament to quick and easy dishes that are pretty enough for even the most discerning company.
Additional Notes:
- This Baked Lemon Haddock is a perfect harmony of convenience and sophistication, making it an ideal choice for both busy weeknights and special occasions.
- With an aggregated rating of 5 stars and glowing reviews from 7 satisfied individuals, this recipe has stood the test of discerning palates, ensuring your culinary journey is met with success.
- Clocking in at 171.6 calories per serving and boasting a protein content of 9.6g, this dish not only satisfies the soul but also caters to the health-conscious.
Embark on this culinary escapade, and let the Baked Lemon Haddock from lovewithrecipes.com become a staple in your repertoire of quick, easy, and delicious recipes.
