Grandma Dunkin’s Walnut Creme Pie Recipe
🕒 Total Time: 35 minutes
🥢 Servings: Not specified
📜 Description:
Indulge in the nostalgic delight of Grandma Dunkin’s Walnut Creme Pie, a heartfelt tribute to the beloved Lucy Dunkin. This heavenly pie, adorned with the option of a luscious meringue topping, is a perfect blend of sweetness and nuttiness.
📊 Nutritional Information (Per Serving):
- Calories: 349.2
- Fat Content: 15.5g
- Saturated Fat Content: 4.2g
- Cholesterol Content: 8.5mg
- Sodium Content: 166mg
- Carbohydrate Content: 49.9g
- Fiber Content: 0.9g
- Sugar Content: 34.5g
- Protein Content: 4.7g
📝 Ingredients:
- 1 cup sugar
- 2 cups all-purpose flour
- 1 1/2 cups milk
- 2 egg yolks
- 1/2 cup walnut meat
- 1 prepared pie crust
🔪 Instructions:
-
🌡️ Preheat Oven:
Preheat your oven to a toasty 375°F, ensuring the perfect temperature for baking perfection. -
🥧 Prepare Pie Crust:
Line your pie pan with the prepared pie crust, ensuring a snug fit. Prick the crust’s bottom evenly with a fork to prevent bubbling during baking. -
🕒 Bake Pie Crust:
Bake the prepared pie crust in the preheated oven for 20-25 minutes. Keep an attentive eye on it, checking occasionally to ensure even browning. -
🍮 Prepare Filling:
In a large saucepan, whisk together sugar, flour, and milk, creating a smooth base for the delightful filling. -
🥚 Add Egg Yolks and Walnuts:
Introduce the richness of egg yolks and the nutty goodness of walnut meat into the simmering mixture. Stir gently to incorporate these flavors seamlessly. -
🔥 Simmer to Perfection:
Over medium heat, bring the mixture to a gentle simmer. Whisk regularly for 8-10 minutes, allowing the filling to thicken into a luxurious consistency. -
🥄 Pour into Baked Pie Shell:
Once the filling reaches its creamy zenith, pour it into the baked pie shell. Revel in the anticipation of the delightful layers coming together. -
🍰 Optional Meringue Topping:
For an extra touch of elegance, consider topping your Walnut Creme Pie with a velvety meringue. Spread it evenly, adding a cloud-like finish to this already heavenly dessert.
📸 Presentation Tips:
For a picture-perfect serving, slice the pie with a sharp knife, revealing the luscious layers within. If adorned with meringue, capture the fluffy texture in your photos, showcasing the artistry of your culinary creation.
🍽️ Serving Suggestions:
Serve each generous slice with a dollop of whipped cream or a sprinkle of chopped walnuts for added texture and visual appeal. Pair it with a cup of coffee or your favorite dessert beverage for a truly indulgent experience.
🌟 Final Thoughts:
Grandma Dunkin’s Walnut Creme Pie is not just a dessert; it’s a legacy on a plate. As you savor each bite, let the flavors transport you to cherished moments and the warmth of family gatherings. In memory of Lucy Dunkin, this pie is a celebration of love, tradition, and the joy found in sharing delightful treats with those we hold dear.
