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Spicy Jonkanoo Shrimp Delight

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🌶️ Welcome to the sizzling world of Hot Jonkanoo Shrimp, a fiery delight that promises to tantalize your taste buds with a perfect blend of succulent jumbo shrimp and the bold flavors of Walker’s Wood Jonkanoo Hot Pepper Sauce! 🦐🔥

👩‍🍳 Preparation Time: 0 minutes (PT0S)
👩‍🍳 Cooking Time: Not specified (nan)
👩‍🍳 Total Time: Quick and easy!

Ingredients:

  • 450g jumbo shrimp
  • 10 tablespoons red wine vinegar
  • 15 tablespoons butter
  • 50g salt (to taste)
  • 1 clove garlic, minced
  • 3 tablespoons Walker’s Wood Jonkanoo Hot Pepper Sauce
  • 1 lemon, cut into wedges
  • Fresh parsley for garnish

📋 Instructions:

  1. 🍤 In a large skillet, melt the butter over a low flame, letting its golden goodness fill the kitchen with anticipation.

  2. 🧄 Add the minced garlic to the sizzling butter, letting it dance and release its aromatic essence, creating a fragrant base for our delightful dish.

  3. 🍋 Mix in the vibrant red wine vinegar, infusing a tangy undertone that harmonizes with the rich flavors of the Walker’s Wood Jonkanoo Hot Pepper Sauce, which boasts a symphony of hot peppers, scallions, garlic, and onions.

  4. 🦐 Gently introduce the star of the show – the jumbo shrimp – to this flavorful medley. Let them mingle and sauté for about 1 minute, ensuring each shrimp is coated in the spicy goodness.

  5. 🌶️ Carefully transfer the coated shrimp to a flat ovenproof dish, arranging them with precision to ensure an even cook.

  6. 🔥 Slide the dish under a hot grill, letting the magic happen for about 3 minutes. Exercise caution – we want sizzling perfection, not overcooked disappointment.

  7. 🌿 As the shrimp work their culinary magic under the grill, prepare a sprinkle of fresh parsley and lemon wedges for the finishing touch.

  8. 🎨 Once the shrimp emerge, gloriously sizzling and tantalizing, garnish them with the vibrant parsley and arrange the lemon wedges for a burst of citrusy freshness.

  9. 🍚 Serve this masterpiece immediately, creating a symphony of flavors that dance on your palate. Pair it with rice to absorb the luscious sauce and elevate the experience.

🍽️ Nutritional Information (Per Serving):

  • Calories: 124.3
  • Fat: 7.7g
  • Saturated Fat: 4.4g
  • Cholesterol: 112.3mg
  • Sodium: 561.5mg
  • Carbohydrates: 3.2g
  • Fiber: 0.9g
  • Sugar: 0.4g
  • Protein: 11g

Quick Tip: Feel free to experiment with your favorite hot sauce if you don’t have Walker’s Wood Jonkanoo Hot Pepper Sauce on hand. Adjust the quantity to suit your spice preferences and let your taste buds embark on a thrilling journey!

🌟 Customer Review:
One happy diner exclaimed, “This Hot Jonkanoo Shrimp is a flavor explosion! Quick to make and absolutely delicious. The blend of Walker’s Wood Jonkanoo Hot Pepper Sauce is the secret ingredient that takes it to another level. A definite winner for spice lovers!”

Indulge in the culinary adventure of Hot Jonkanoo Shrimp – a dish that’s not just a meal but a symphony of flavors that will leave you craving for more! 🔥🍤🌶️

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