Indulge your taste buds in the exquisite flavors of Saucy Seafood Newburg, a culinary masterpiece perfect for entertaining guests at your next gathering. 🦐🍲
Saucy Seafood Newburg Recipe:
Ingredients:
Quantity | Ingredient |
---|---|
1 | Shrimp |
1 | Bay scallop |
1 | Lobster |
1 | Unsalted butter |
1 | Flour |
1/2 | Worcestershire sauce |
1/2 | Dry sherry |
2 | Fresh lemon juice |
1 | Salt |
1 | White pepper |
1/4 | Nutmeg |
1 | Paprika |
– | Crab meat (optional) |
Instructions:
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Begin by poaching the seafood in a delightful mixture of water and white wine, ensuring a careful watch to prevent overcooking. Once perfectly poached, remove from the pan and let them drain, reserving a small portion for the garnish.
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Now, let’s embark on creating the luscious sauce: In a pan, sauté finely chopped onions in a generous amount of unsalted butter, ensuring they reach a tender state without acquiring any undesirable browning. Gradually introduce flour into the mix, stirring diligently after each addition.
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Pour in the cream and soup, allowing the mixture to evolve into a thick and creamy consistency, all while maintaining a continuous stir to achieve perfection.
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It’s time to infuse the sauce with a symphony of flavors. Add Worcestershire sauce, dry sherry, fresh lemon juice, salt, white pepper, nutmeg, and paprika. Keep the stirring rhythm alive for the ultimate flavor amalgamation.
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Now, introduce the star of the dish – the poached seafood. Carefully blend the shrimp, bay scallops, lobster, and any reserved seafood into the decadent sauce. If you fancy, gently fold in some crab meat for an extra layer of opulence.
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As the Seafood Newburg reaches its zenith, serve this gastronomic delight over a bed of rice, noodles, or encased in delicate puff pastry shells, allowing your guests to savor the exquisite blend of flavors with every bite.
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For the pièce de résistance, garnish the dish with a scattering of cooked shrimp or lobster pieces, creating a visual feast that mirrors the culinary opulence within.
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Elevate the visual appeal further by sprinkling a generous amount of fresh chopped parsley over the creation, adding a touch of vibrant green that complements the rich, saucy seafood.
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This illustrious Saucy Seafood Newburg recipe generously serves about 12 as an appetizer or 6 as an entree, making it the perfect choice for both intimate dinners and grand celebrations.
Embark on a culinary journey with Saucy Seafood Newburg, where the harmony of flavors and the richness of the dish are sure to leave an indelible mark on your gastronomic adventures! 🌟🍽️