Get ready to embark on a culinary journey with this delectable Chicken with Lemongrass recipe! Bursting with flavors, this easy and nutritious dish is a perfect blend of succulent chicken, aromatic lemongrass, and a medley of spices that will transport your taste buds to the vibrant streets of Asia. 🌏✨
Preparation Time:
- Not specified
Cooking Time:
- Not specified
Total Time:
- Not specified
Servings:
- 2 servings
Ingredients:
- 2 onions
- 1 garlic clove
- 1 lb boneless chicken breasts, thinly sliced
- 2 tsp black pepper
- 1/2 cup lemongrass, finely chopped
- 2 tbsp fish sauce
- 1 tbsp sugar
- 1 tbsp curry paste
- 1 red chili, sliced
- 2 cups water
- 1/2 cup coconut milk
- 2 tbsp peanuts, chopped
- 1/4 cup cilantro leaves, freshly chopped
Nutritional Information (per serving):
- Calories: 583.4
- Fat: 43.7g
- Saturated Fat: 17g
- Cholesterol: 92.8mg
- Sodium: 1519.9mg
- Carbohydrates: 14.4g
- Fiber: 2.6g
- Sugar: 6.7g
- Protein: 35.9g
Aggregated Rating:
- 5 stars (from 3 reviews)
Description:
Elevate your culinary skills with this Chicken with Lemongrass recipe that not only promises a burst of delightful flavors but also offers a quick and easy cooking experience. The aromatic lemongrass, combined with the richness of boneless chicken breasts, creates a symphony of tastes that will leave you craving for more.
Instructions:
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Sauté Aromatics: Heat oil in a pan and sauté finely chopped onions and garlic for 1 minute until they release their aromatic essence.
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Chicken and Spices: Add the thinly sliced boneless chicken breasts to the pan, followed by black pepper, lemongrass, fish sauce, sugar, curry paste, and sliced red chili. Stir fry this aromatic blend for 4 minutes, allowing the spices to coat the chicken evenly.
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Intensify the Flavors: Continue to stir fry for an additional 5 minutes, ensuring the chicken is thoroughly cooked and infused with the vibrant flavors of lemongrass, curry, and chili.
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Add Moisture: Introduce 2 cups of water to the pan, maintaining the sizzle as you stir fry for 8 to 10 more minutes. This ensures the chicken is perfectly cooked and the flavors are melded together.
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Lemongrass Magic: Remove the smashed lemongrass, allowing its essence to linger in the dish without overpowering.
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Creamy Coconut Milk: Pour in the coconut milk and let the mixture simmer. Stir continuously until the sauce thickens, creating a luscious, creamy texture that coats the chicken beautifully.
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Presentation Perfection: Serve this delightful concoction over a bed of Asian noodles or steamed white rice, creating the perfect canvas for the flavors to unfold.
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Garnish with Panache: Elevate the visual appeal by garnishing with a generous sprinkle of chopped peanuts and freshly chopped cilantro leaves. This not only adds a delightful crunch but also enhances the overall aesthetic of the dish.
Delight in the symphony of flavors, as the lemongrass dances with the chicken, creating a dish that is not only visually stunning but also a celebration of taste and aroma. Whether you’re a seasoned chef or a novice in the kitchen, this Chicken with Lemongrass recipe promises a culinary experience that will keep you coming back for more. 👩🍳🍲✨
