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Ritz Butterscotch Bliss

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🍮 Butterscotch Pudding on the Ritz Recipe 🍮

Introduction:
Indulge in the velvety richness of our Butterscotch Pudding on the Ritz, a dessert masterpiece that seamlessly blends the warmth of dark brown sugar with the creamy embrace of milk. This recipe, hailing from lovewithrecipes.com, is not just a treat for your taste buds but a culinary journey worth savoring.

🕒 Cooking Time:

  • Prep Time: 15 minutes ⏰
  • Cook Time: 3 hours ⏰
  • Total Time: 3 hours and 15 minutes ⏰

🍰 Nutritional Information (Per Serving):

  • Calories: 335.2
  • Fat Content: 12.8g
  • Saturated Fat Content: 7.5g
  • Cholesterol Content: 128.9mg
  • Sodium Content: 126.9mg
  • Carbohydrate Content: 49.8g
  • Fiber Content: 0.1g
  • Sugar Content: 35.5g
  • Protein Content: 5.8g

📝 Recipe Instructions:

  1. Heat the Milk Magic:

    • Begin by heating 2 cups of milk with dark brown sugar in a medium saucepan, allowing the mixture to gently reach a delightful boil.
  2. Egg-cellent Preparation:

    • In a large bowl, whisk together the remaining 1/4 cup of milk with cornstarch, creating a silky canvas for the upcoming indulgence. Add in the egg yolks and whisk until the mixture becomes a harmonious blend of textures.
  3. Marry the Elements:

    • Gradually introduce about 1/2 cup of the hot milk to the egg mixture, ensuring a smooth union of flavors. Take this amalgamation and whisk it back into the saucepan with the rest of the hot milk.
  4. Whisking Wonderland:

    • Embark on a whisking adventure, ensuring the mixture reaches a full boil. Be meticulous, reaching into the corners of the pan to guarantee a flawless consistency.
  5. Simmer Symphony:

    • Reduce the heat and let the concoction simmer for an additional 1 minute. Stir gently, letting the flavors intertwine into a symphony of sweetness.
  6. Butter & Vanilla Ballet:

    • Remove the saucepan from the heat and add a touch of butter, followed by the fragrant essence of vanilla. Stir these ingredients in, creating a ballet of rich, buttery notes.
  7. Presentation Elegance:

    • Pour this divine creation into a serving bowl or individual dessert cups, letting the elegance of your culinary prowess shine through.
  8. Chill & Thrill:

    • Cover your masterpiece and let it chill in the refrigerator until it achieves a blissfully cold state, enhancing the overall indulgence.
  9. Garnish Grace:

    • When serving, elevate the experience by adding a dollop of whipped cream, if desired. This crowning touch adds a cloud-like lightness to the decadence of the butterscotch pudding.

🌟 Rating and Reviews:

  • Aggregated Rating: 4 stars ⭐⭐⭐⭐
  • Review Count: 2

Keywords:

  • Low Protein
  • Less than 15 Minutes

In conclusion, this Butterscotch Pudding on the Ritz recipe is not just a dessert; it’s a culinary symphony that captivates your senses. With its perfect balance of sweetness and the aromatic dance of vanilla, each spoonful is a journey into bliss. Try it and create a moment of indulgence that lingers on your taste buds, making every effort in the kitchen absolutely worthwhile. 🌈✨

My Rating:

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