Coconut Bread Trinidad
✨ Delight your taste buds with the exotic flavors of the Caribbean in this scrumptious Coconut Bread Trinidad recipe! 🌴✨
Preparation Time: 🕒 Quick and Easy – Less than 15 minutes
Cooking Time: ⏰ Approximately 55 minutes
Total Time: ⌛ Your delightful Coconut Bread will be ready in about 1 hour!
Description: 📜 Experience the rich taste of coconut-infused goodness with this Coconut Bread Trinidad recipe. Using packaged coconut ensures a convenient twist to the traditional approach, offering a delightful option for a quick breakfast or anytime snack. Be cautious, as this delightful bread toasts beautifully but requires careful monitoring to prevent burning. The flavors might not be as intense as using fresh coconut, but it still passes with flying colors, making it a wonderful addition to your culinary repertoire.
Recipe Category: 🍞 Quick Breads
Keywords: 🏝️ Breads, Coconut, Fruit, Nuts, Caribbean, Sweet, < 15 Mins, Oven
Nutritional Information (Per Serving – Yield: 12 Servings):
- Calories: 329.1
- Fat: 14.4g
- Saturated Fat: 10g
- Cholesterol: 44mg
- Sodium: 317mg
- Carbohydrates: 45g
- Fiber: 2g
- Sugar: 17.6g
- Protein: 5.7g
Ingredients:
- 3 cups of flour
- 1 teaspoon salt
- 1 cup sugar
- 1 cup evaporated milk
- 1/2 cup unsalted butter
- 1 tablespoon baking powder
- 2 cups fresh coconut (or packaged coconut)
- 1 egg
- 1 teaspoon vanilla
- Sugar for sprinkling on top
Instructions:
-
🌾 Sift flour, baking powder, and salt into a mixing bowl.
-
🥥 Stir in the coconut, embracing that tropical essence.
-
🥚 Combine the egg, evaporated milk, vanilla, and unsalted butter, creating a luscious liquid mixture.
-
🕳️ Make a well in the dry ingredients, like a cozy nest for your liquid concoction.
-
🔄 Pour the liquid mixture into the well, letting the flavors mingle.
-
🍶 Stir lightly but thoroughly, ensuring every ingredient dances harmoniously.
-
🍞 Grease two 8 or 9-inch loaf pans, making them ready for your coconut-infused masterpiece.
-
🍲 Pour the batter into the prepared pans, filling them about 2/3 full, ensuring each loaf is a canvas for the tropical delight.
-
🌟 Sprinkle the top of the batter with sugar, creating a sweet and crispy crust that adds the perfect finishing touch.
-
🔥 Bake your Coconut Bread in a preheated oven at 350°F for about 55 minutes, or until a toothpick inserted comes out clean, signaling that your creation is ready to be enjoyed.
-
🎉 Serve slices of this delectable Coconut Bread Trinidad to your family and friends, and watch as they savor every bite of this tropical delight.
-
☕ Pair it with your favorite beverage for a delightful breakfast or a delightful snack any time of the day.
Conclusion: 🌺 Elevate your baking skills with this Coconut Bread Trinidad recipe, blending convenience with Caribbean flair. The blend of coconut, sugar, and the warmth of the oven results in a loaf that’s not only visually appealing but a taste sensation that transports you to the sunny shores of Trinidad. Enjoy the simple pleasures of life with this easy-to-follow recipe that promises to be a hit at every gathering! 🌞🍞🥥
