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Nutty Japanese Rice Delight

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๐Ÿšโœจ Japanese Sweet Rice Dumplings Recipe โœจ๐Ÿš

Welcome to lovewithrecipes.com, where we bring you the delightful essence of Japanese Sweet Rice Dumplings, known as obagies in Japan. ๐Ÿ‡ฏ๐Ÿ‡ต These delectable treats are a perfect blend of sweet brown rice, raisins, cinnamon, and walnuts, creating a harmonious symphony of flavors in every bite. ๐ŸŽถ

Ingredients:

  • 3 cups water
  • 1 1/2 cups sweet brown rice
  • 1 teaspoon sea salt
  • 3/4 cup raisins
  • 3/4 teaspoon cinnamon
  • 2 1/2 cups walnuts

Nutritional Information (Per Serving):

  • Calories: 363.3
  • Fat: 22.1g
  • Saturated Fat: 2.2g
  • Cholesterol: 0mg
  • Sodium: 71.1mg
  • Carbohydrates: 38g
  • Fiber: 3.8g
  • Sugar: 8.3g
  • Protein: 7.8g

Servings: 9

๐Ÿ”ช Instructions:

  1. Boil Water: Bring 3 cups of water to a rolling boil in a 2-quart saucepan.

  2. Add Rice and Salt: Stir in 1 1/2 cups of sweet brown rice and 1 teaspoon of sea salt. Cover the saucepan, and reduce the heat to medium.

  3. Simmer: Let the rice simmer for one hour, ensuring to check and add more water if needed to prevent sticking. Once cooked, remove from heat and let it cool for 5 minutes.

  4. Preheat Oven: Preheat your oven to 350 degrees F, adding a touch of anticipation to the air.

  5. Prepare Rice Mixture: Mix half of the raisins and half of the cinnamon into half of the rice. Process this flavorful blend through a grain mill. If a grain mill isn’t available, a Champion Juicer with a grinder attachment or a traditional pounding method in a wooden bowl can be used.

  6. Repeat the Process: Repeat the rice, raisins, and cinnamon processing with the remaining ingredients.

  7. Roast Walnuts: Spread the walnuts on a baking sheet and roast them in the preheated oven. Once beautifully roasted, let them cool.

  8. Chop Walnuts: Coarsely grind or finely chop the roasted walnuts. These will add a delightful crunch to your dumplings.

  9. Shape Dumplings: Measure the processed rice into 2 1/2 tablespoon portions. Moisten your hands and skillfully shape these portions into adorable dumplings.

  10. Walnut Coating: Roll each dumpling in the chopped walnuts, ensuring they are generously coated.

  11. Serve with Joy: Your Japanese Sweet Rice Dumplings are now ready to be served immediately. The combination of the tender rice, sweet raisins, aromatic cinnamon, and the nutty crunch of walnuts is a celebration for your taste buds. Share the joy with your loved ones and savor the flavors of this unique Japanese treat!

๐ŸŽ‰โœจ Enjoy your culinary adventure with Japanese Sweet Rice Dumplings from lovewithrecipes.com! โœจ๐ŸŽ‰

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