๐ Cushaw Casserole Delight ๐
Preparation Time: 10 minutes
Cooking Time: 45 minutes
Total Time: 55 minutes
Servings: 6
Description:
A delightful Cushaw Casserole awaits, transforming the humble cushaw, akin to a pumpkin, into a savory masterpiece. The process is simple โ slicing it in half, removing the seeds, and creating a luscious filling. Baked to perfection at 350 degrees, the cushaw becomes tender, presenting a mouthwatering dish that is both comforting and easy to prepare.
Ingredients:
- 2 Cushaw (halved and seeds removed)
- 1/2 cup brown sugar
- 1/4 cup margarine
- 1 can evaporated milk
- 1 egg
- 1/2 teaspoon nutmeg
- 1 teaspoon vanilla extract
Nutritional Information (per serving):
- Calories: 228.2
- Fat: 12.7g
- Saturated Fat: 4.5g
- Cholesterol: 47.4mg
- Sodium: 165.8mg
- Carbohydrates: 24g
- Fiber: 0g
- Sugar: 18g
- Protein: 5g
Instructions:
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Preheat Oven: Begin by preheating your oven to a cozy 350ยฐF and lightly greasing a baking dish, setting the stage for a culinary journey.
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Prepare Cushaw: Cut the cushaw in half, removing the seeds to create a perfect vessel for the upcoming flavor infusion. Place the halves in the prepared baking dish.
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Mixing Magic: In a mixing bowl, combine the brown sugar, margarine, evaporated milk, egg, nutmeg, and vanilla extract. Mix the ingredients in order, allowing each element to contribute its unique essence to the casserole.
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Filling the Void: Pour the luscious mixture into the hollowed center of the cushaw halves, ensuring an even distribution of flavors and sweetness.
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Baking Symphony: Place the baking dish in the preheated oven and let the magic happen. Allow the cushaw to bake for 45 minutes to 1 hour, letting the aromas waft through your kitchen.
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Serving Elegance: Once the cushaw is tender and the flavors have melded into a symphony of taste, take it out of the oven. Serve warm, delighting your taste buds with every forkful.
This Cushaw Casserole is not just a recipe; it’s a culinary adventure, bringing together simple ingredients to create a dish that exudes warmth and comfort. Perfect for those seeking a quick, easy-to-make vegetable delight that’s ready in under an hour. ๐ฒโจ Enjoy the magic of the cushaw!
