🥧 Nutty Mississippi Mud Pie Recipe 🥧
Welcome to the delightful world of LovewithRecipes.com, where we bring you the irresistibly nutty and utterly indulgent Nutty Mississippi Mud Pie! This sensational dessert is not just a pie; it’s a symphony of flavors and textures that will elevate your dessert game to a whole new level. Perfect for satisfying your sweet cravings and impressing your guests, this recipe is a true gem in the world of pies.
🕰️ Total Time: NaN (Not specified)
👩🍳 Prep Time: 0 minutes
🔥 Cook Time: 0 minutes
Ingredients:
- 1/2 cup roasted pecans
- 1/2 cup roasted walnuts
- 2 cups cream cheese
- 16 oz sour cream
- 8 cups powdered sugar
- 8 tsp vanilla extract
- 1 cup granulated sugar
- 1/4 cup cornstarch
- 2 cups all-purpose flour
- 1 tsp salt
- 1 cup milk
- 1/4 cup granulated sugar (for topping)
- 2 egg yolks
- 3/4 cup butter
- 1 tsp almond extract
Nutritional Information (Per Serving – Serves 16):
- Calories: 387.8
- Fat: 23.5g
- Saturated Fat: 11.7g
- Cholesterol: 79.9mg
- Sodium: 254.1mg
- Carbohydrates: 40.1g
- Fiber: 0.9g
- Sugar: 27.4g
- Protein: 5.8g
Instructions:
1. 🍪 Crust:
- Begin by mixing the heavenly combination of roasted pecans and walnuts.
- Incorporate this nutty goodness into your preferred pie crust recipe.
- Alternatively, you can opt for convenience by using 2 frozen pie crusts, baked according to package instructions, with nuts evenly spread over the bottom.
- Set aside to cool, allowing the crust to embrace the nutty magic.
2. 🍰 Filling:
- In a mixing bowl, unite cream cheese, sour cream, confectioner’s sugar, and 1 tsp vanilla using an electric mixer or food processor until a velvety blend is achieved.
- Divide this luscious filling evenly between the prepared pie crusts, creating a creamy foundation that promises pure indulgence.
- Refrigerate for a minimum of 2 hours, or longer if you can resist the temptation.
3. 🍫 Topping:
- Enter the realm of decadence by combining 1/4 cup sugar, cornstarch, flour, cocoa, salt, 1/4 cup milk, and egg yolks in a bowl; set this flavor-packed mixture aside.
- Meanwhile, in a saucepan, bring 2 cups of milk and 3/4 cup sugar to a boil over high heat, whisking fervently to create a silky concoction.
- Merge the two mixtures by adding the hot milk to the bowl ingredients, creating a harmonious blend of chocolatey goodness.
- Transfer this amalgamation back into the saucepan and let it dance over medium heat for 5 minutes, stirring continuously until it reaches perfection.
- Stir in 1 tablespoon of butter, along with 1 tsp each of vanilla and almond extracts, infusing the topping with a symphony of flavors.
- Allow the chocolatey elixir to cool, and then generously spoon it over the awaiting pies, ensuring every inch is adorned with this delectable topping.
- Complete the masterpiece by refrigerating the pies, allowing the flavors to mingle and intensify.
Indulge in the Nutty Mississippi Mud Pie, a dessert that transcends the ordinary, leaving an everlasting impression on your taste buds. Share the joy by serving this delightful creation at gatherings, making it a favorite for large groups who crave the perfect balance of nuttiness, creaminess, and chocolatey bliss. 🎉✨
Happy baking and even happier indulging! 🥳🍰
