Introducing the Flavorful Mustard Based Central South Carolina BBQ Sauce, a delightful creation that will elevate your grilling experience to new heights! Bursting with a symphony of savory and tangy notes, this barbecue sauce is a testament to the rich culinary heritage of the South. ππ₯
Mustard Based Central South Carolina BBQ Sauce Recipe
Ingredients:
- 3 cloves of garlic π§
- 2 medium-sized onions, finely chopped π§
- 1 cup catsup π
- 1/2 cup apple cider vinegar π
- 1/3 cup fresh lemon juice π
- 2 tablespoons honey π―
- 2 tablespoons brown sugar π§
- 1 tablespoon dry mustard πΆοΈ
- 2 teaspoons grated ginger π§
- 1 teaspoon salt π§
Nutrition Information (Per Serving):
- Calories: 770.8
- Fat: 43.1g
- Saturated Fat: 7.1g
- Cholesterol: 0mg
- Sodium: 1508.4mg
- Carbohydrates: 98.2g
- Fiber: 3.4g
- Sugar: 81.4g
- Protein: 5.5g
Rating:
- Aggregated Rating: ββββΒ½ (4.5)
- Review Count: 2
Instructions:
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Prepare the Flavor Base:
- Begin by finely chopping 3 cloves of garlic and 2 medium-sized onions. These aromatic ingredients will form the flavor base of our mustard-based BBQ sauce.
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Whisking the Magic:
- In a mixing bowl, combine the chopped garlic and onions with 1 cup of catsup, 1/2 cup of apple cider vinegar, 1/3 cup of fresh lemon juice, 2 tablespoons of honey, 2 tablespoons of brown sugar, 1 tablespoon of dry mustard, 2 teaspoons of grated ginger, and 1 teaspoon of salt. π₯
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Mixing Alchemy:
- Gently whisk the ingredients together until you achieve a smooth and well-incorporated sauce. This magical concoction will be the secret behind the extraordinary flavor profile of your BBQ sauce. πͺοΈ
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Set it Aside:
- Once combined, set the sauce aside. This allows the flavors to mingle and intensify, ensuring a mouthwatering experience with every bite.
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Grill and Baste:
- Now, it’s time to fire up the grill! Grill your choice of meat without adding any additional seasonings. During the last 4-10 minutes of grilling, generously baste the meat with this tantalizing mustard-based BBQ sauce. π₯©π₯
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Boil and Garnish:
- Bring the remaining sauce to a gentle boil. Spoon 2 tablespoons of the boiled sauce onto each plate, creating a flavorful base. Place your grilled meat portion on top, and behold the culinary masterpiece you’ve created. π½οΈ
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Savor the Moment:
- Take a moment to appreciate the symphony of flavors you’ve orchestrated. The mustard-based Central South Carolina BBQ Sauce infuses a perfect balance of tanginess, sweetness, and spice into every savory bite.
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Share and Enjoy:
- Share this recipe with fellow food enthusiasts and spread the joy of creating culinary wonders. This low-cholesterol, healthy, and easy-to-make BBQ sauce is a game-changer for any grilling occasion. π
This Mustard Based Central South Carolina BBQ Sauce not only transforms your ordinary grill session into a gourmet experience but also caters to a health-conscious palate. With a mere 15 minutes of preparation time, you can unlock a world of flavors that will leave your taste buds dancing. Embrace the Southern charm and let this BBQ sauce become a staple in your culinary repertoire. Happy grilling! ππ