Indulge your taste buds in the divine realm of European desserts with this delightful Zabaglione recipe brought to you by lovewithrecipes.com. 🍨 Immerse yourself in the sweet symphony of flavors with this easy-to-follow recipe that requires less than 15 minutes of your time.
Prepare your culinary space as we embark on a journey to create this heavenly Zabaglione. 🌟
Zabaglione Recipe
| Category: Dessert | Keywords: European, < 15 Mins, Easy |
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Ingredients:
- 5 tablespoons sugar
- 5 tablespoons sweet Marsala wine
- 12 ladyfingers or Savoiardi cookies
Nutritional Information (per serving):
- Calories: 111
- Fat: 3.8g
- Saturated Fat: 1.4g
- Cholesterol: 174.8mg
- Sodium: 8.3mg
- Carbohydrates: 11.8g
- Sugar: 10.8g
- Protein: 2.3g
Instructions:
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Prepare the Zabaglione:
- Set up a double boiler or place a medium-sized stainless-steel bowl over a pot of simmering water, ensuring the bowl doesn’t touch the water.
- Using a handheld electric mixer, beat the egg yolks and sugar until they turn a pale yellow shade.
- Add the Marsala to the mixture and place the bowl over the simmering water.
- Continue beating with the electric mixer until the eggs triple in volume, thicken, and reach a temperature of 140°F (60°C) as measured with an instant thermometer. This step takes about 10 to 15 minutes, and it’s crucial to move the beater around the bowl for even cooking, amidst the delightful spattering.
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Serve the Zabaglione:
- Transfer the luscious mixture into wine glasses, and serve promptly with the accompaniment of either ladyfingers or the delectable Italian cookies known as “Savoiardi.”
Optional Serving Idea:
- For a unique twist, consider placing slices of pound cake or panettone on a broiler pan.
- Cover the cake slices with a layer of sliced strawberries or peeled Comice pear, generously ladling a portion of the Zabaglione over the fruity goodness.
- Broil the slices for about a minute or until the Zabaglione forms delightful bubbles and achieves a light golden brown hue.
- Serve this masterpiece immediately to relish the divine combination of flavors.
Unleash your inner dessert maestro and share the joy of this Zabaglione with your loved ones. 🌈 This European classic is not just a treat for your taste buds but a celebration of culinary artistry that can be enjoyed in the comfort of your home. Bon appétit! 🍇
