Welcome to LoveWithRecipes.com, where culinary delights come to life! Today, we’re diving into the savory seas with a delectable creation known as the “Ring of Crab.” 🦀✨
Ring of Crab Recipe
Category: Crab 🦀
Keywords: < 15 Mins, Oven 🕒🔥
Servings: 1 🍽️
Ingredients:
- 1 cup mayonnaise
- 1 tablespoon Dijon mustard
- 2 tablespoons fresh parsley, finely chopped
- 2 green onions, thinly sliced
- 1 cup Swiss cheese, shredded
- 1/2 red bell pepper, finely diced
- 1 cup crab meat
- 1 can (8 oz) crescent dough
- 1/2 cup coconut, shredded
Nutritional Information (per serving):
- Calories: 2076.4
- Fat: 55.6g
- Saturated Fat: 22.6g
- Cholesterol: 631.6mg
- Sodium: 3867.8mg
- Carbohydrates: 244.1g
- Fiber: 19.6g
- Sugar: 21.7g
- Protein: 142g
Instructions:
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Preheat Oven:
- Begin by preheating your oven to a toasty 375 degrees. Let the anticipation build as your kitchen fills with the promise of a delightful culinary adventure.
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Prepare the Crab Mix:
- In a mixing bowl, combine the mayonnaise, Dijon mustard, fresh parsley, sliced green onions, shredded Swiss cheese, finely diced red bell pepper, and the star of the show – the luscious crab meat. Give it a gentle mix, ensuring each ingredient dances harmoniously.
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Unleash the Dough:
- Now, unroll the crescent dough with the excitement of unwrapping a gift. Separate it into 16 triangles, laying them out on a cookie sheet or a pizza pan with a creative touch to form a circle. Create a tantalizing opening in the middle, setting the stage for the grand crab-filled reveal.
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Build the Ring:
- Spoon the crab mixture into the heart of the dough circle, letting the flavors meld into a symphony of tastes. Gently fold the dough over the crab mixture, pressing it down around the circle opening, creating a delectable seal. Ensure the crab treasure is snugly tucked within the doughy embrace.
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Bake to Perfection:
- Slide your masterpiece into the preheated oven and let the magic happen. Bake for 20-25 minutes or until the outer layer achieves a deep, inviting golden brown hue. Your kitchen will be filled with an irresistible aroma that signals the approaching feast.
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Optional Cheese Delight:
- If you’re feeling a bit cheesy (and who wouldn’t be?), sprinkle an additional layer of Swiss cheese on top of your ring of delight immediately after it emerges from the oven. Watch it melt into a golden perfection that beckons every cheese lover.
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Savor and Share:
- Once the Ring of Crab has completed its journey in the oven, behold its golden glory. Slice it into your desired thickness and revel in the moment as you savor each bite. This dish is not just a meal; it’s an experience meant to be shared and celebrated.
Congratulations! You’ve just crafted a Ring of Crab that’s bound to steal the spotlight at any dining table. Share the love, share the recipe, and let the culinary adventures continue! 🌟🍴 #RingOfCrab #LoveWithRecipes
