OYSTER BISQUE II – A CULINARY MASTERPIECE
🕒 Preparation Time: PT0S (Quick and Easy!)
🕒 Cooking Time: NaN (Because good things take time!)
🕒 Total Time: PT0S (Effortless and Delicious!)
🍽️ Recipe Category: European 🌍
🔍 Keywords: Low Cholesterol, < 15 Mins, Oysters 🤌
👩🍳 Description:
Indulge in the exquisite flavors of our Oyster Bisque II, a delightful recipe brought to you exclusively by lovewithrecipes.com. This European-inspired dish is not only a culinary adventure but also a nutritional powerhouse, perfect for those looking for a low-cholesterol option that can be whipped up in under 15 minutes! Let’s dive into the details of this gastronomic masterpiece.
📋 Ingredients:
Quantity | Ingredient |
---|---|
1 | Milk |
2 | Flour |
1 | Butter |
1 | Water |
1 | Onion |
2 | Celery |
1 | Parsley |
1 | Bay Leaf |
📈 Nutritional Information (Per Serving):
- Calories: 1287.1
- Fat Content: 45.8g
- Saturated Fat Content: 22.1g
- Cholesterol Content: 325.4mg
- Sodium Content: 1662.7mg
- Carbohydrate Content: 140.4g
- Fiber Content: 7.6g
- Sugar Content: 12.1g
- Protein Content: 75.7g
👨🍳 Instructions:
-
Scald and Infuse:
- Begin by scalding the milk, then add the breadcrumbs. Allow the mixture to harmonize in a double-boiler for a tantalizing 20 minutes. Strain the blend, creating a base that promises velvety smoothness.
-
White Sauce Elegance:
- Craft a luscious white sauce by marrying the strained milk and crumb amalgamation with flour and butter. This step is the foundation of the bisque’s creamy allure, setting the stage for a symphony of flavors.
-
Oyster Symphony:
- Chop the oysters with precision, placing them in a saucepan along with their tantalizing liquor. To this sea-inspired ensemble, add water, chopped vegetables, and a medley of herbs. Let the amalgamation simmer gracefully for 20-30 minutes, allowing the flavors to dance in unison. Strain this sea-infused elixir, capturing the essence of the ocean.
-
Union of Flavors:
- Merge the white sauce masterpiece with the oceanic elixir. Allow the union of flavors to happen, creating a celestial blend. Season with a sprinkle of salt and a dash of pepper, ensuring each spoonful is a journey through taste sensations.
-
Serving Extravaganza:
- Your Oyster Bisque II is now ready to grace the dining table. Serve it with flair, garnishing with a sprinkle of parsley or a drizzle of olive oil if desired. Every spoonful promises a symphony of flavors that will leave your taste buds applauding.
🌟 Final Thoughts:
Oyster Bisque II is not just a recipe; it’s an experience. From the rich, creamy base to the briny burst of oceanic delights, each element is meticulously crafted to elevate your culinary journey. Whether you’re a seasoned chef or a kitchen novice, this recipe invites you to savor the magic of European-inspired cuisine, bringing joy to your taste buds in every bite. Indulge, enjoy, and share the love! 💖🍲