Welcome to the delightful world of sourdough making with our exclusive Sourdough Starter #2 recipe from lovewithrecipes.com! 🌾✨ If you’re craving a simple yet irresistible journey into the realm of bread baking, you’re in for a treat. This sourdough starter is not just a recipe; it’s a culinary adventure that guarantees a fresh, homemade loaf straight from your kitchen. 🍞🏡
Sourdough Starter #2 Recipe
🕒 Time Table:
Preparation Time | Cooking Time | Total Time |
---|---|---|
15 minutes | Not applicable | 4-5 days (fermentation time) |
🥖 Ingredients:
- 2 cups unbleached flour
- Water
📝 Instructions:
-
Mix Flour and Water:
- In a bowl, combine 2 cups of unbleached flour with water, creating a thick, luscious batter. This foundational mixture sets the stage for the sourdough magic that follows. 🌾💧
-
Fermentation Time:
- Allow the mixture to stand uncovered for four or five days, letting nature weave its enchanting fermentation spell. During this period, watch as the starter comes to life, bubbling and developing that characteristic sourdough tang. 🕰️🌿
-
Scalded Container:
- This basic recipe thrives on precision, so ensure you use a carefully scalded container. This step contributes to the success of your sourdough starter, providing the ideal environment for the wild yeast to flourish. 🔥🍶
🍞 Nutritional Information:
- Calories: 910
- Fat Content: 2.5g
- Saturated Fat Content: 0.4g
- Cholesterol Content: 0mg
- Sodium Content: 5mg
- Carbohydrate Content: 190.8g
- Fiber Content: 6.8g
- Sugar Content: 0.7g
- Protein Content: 25.8g
🌿 Recipe Details:
- Category: Breads
- Keywords: Low Cholesterol, Healthy, < 15 Mins, Easy
- Aggregated Rating: 3.5 ⭐ (based on 4 reviews)
- Review Count: 4
🍽️ Serving and Yield:
- Servings: 1
- Yield: Varies (as per your baking preferences)
Now, you’re armed with a bubbling concoction that’s not just a starter but a testament to your artisanal baking skills. Feel the pride as you share the joy of homemade sourdough, boasting a delightful blend of crispy crust and airy crumb. 🎉👩🍳
Remember, this Sourdough Starter #2 isn’t just a recipe; it’s an invitation to embark on a journey where the heart of your kitchen echoes with the satisfaction of crafting bread from scratch. So, roll up your sleeves, dust off that flour, and let the alchemy of sourdough captivate your senses. Happy baking! 🌟🥖