Prepare to embark on a delightful culinary journey with our flavorful Breakfast Casserole, inspired by the Pennsylvania Dutch tradition! This breakfast gem requires a mere 5 minutes of prep time, a short 45 minutes in the oven, resulting in a total time investment of just 50 minutes, making it an ideal choice for a fuss-free morning meal. With its savory sausage, rich eggs, and cheesy goodness, this casserole is bound to become a breakfast favorite for both family gatherings and cozy brunches.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 6 | Eggs |
| 2 | Cups of Milk |
| 1 | Teaspoon of Salt |
| 1 | Teaspoon of Dry Mustard |
| 2 | Links of Sausage |
| 1 | Cup of Sharp Cheddar Cheese |
Nutritional Information:
- Calories: 468.1
- Fat Content: 36.3g
- Saturated Fat Content: 14.8g
- Cholesterol Content: 286.5mg
- Sodium Content: 1359.9mg
- Carbohydrate Content: 10.7g
- Fiber Content: 0.3g
- Sugar Content: 0.9g
- Protein Content: 23.5g
Aggregated Rating: 4.5 stars from 13 reviews
Servings: This scrumptious Breakfast Casserole is designed to yield 6 servings, making it perfect for sharing with family and friends.
Instructions:
- Begin by beating the eggs in a bowl, then add the milk, salt, and dry mustard, ensuring a thorough and delightful mix of flavors.
- Grease the bottom of a 9×13-inch baking dish, providing a perfect canvas for the layers of deliciousness to come.
- Create delectable layers within the dish, starting with bread cubes as the base, followed by the savory sausage, and crowned with a generous sprinkling of sharp cheddar cheese.
- Pour the egg mixture over this symphony of ingredients, allowing it to seep into every nook and cranny, promising a harmonious marriage of flavors.
- For optimal results, let this masterpiece rest in the refrigerator overnight, allowing the flavors to meld and intensify.
- As the morning sun beckons, preheat your oven to 350°F, and place your casserole creation within its warm embrace.
- Bake for a tantalizing 45 minutes, letting the aromas waft through your kitchen, creating an anticipation that will have everyone gathering around.
- Once the baking is complete, exercise patience and let the casserole stand for about 5 minutes before yielding to the irresistible urge to cut into its golden perfection.
- A pro-tip for larger gatherings: If you’re serving 8 people, adjust by using 3 slices of bread and 8 eggs to ensure everyone gets a generous portion of this breakfast masterpiece.
Notes and Tips:
- This Breakfast Casserole is a fantastic make-ahead dish, perfect for busy mornings. Prepare it the night before, refrigerate, and bake in the morning for a hassle-free breakfast.
- Experiment with different types of sausage or add veggies for a personalized touch to suit your taste preferences.
- Feel free to sprinkle some fresh herbs or a dash of hot sauce for an extra flavor kick.
Indulge in the comfort and warmth of this Pennsylvania Dutch-inspired Breakfast Casserole, a symphony of flavors that will undoubtedly make breakfast the highlight of your day. Whether shared with loved ones or savored in solitude, this recipe is a testament to the joy that a well-crafted breakfast can bring to your table. 🍳✨
