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Tropical Cherry Bananza Pie

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Welcome to the delightful world of LovewithRecipes.com, where culinary magic comes to life! Today, we present to you a mouthwatering creation that’s sure to dazzle your taste buds – the one and only Mary Yarborough Pie. 🥧✨

Mary Yarborough Pie

Category: Pie

Keywords: Dessert, Pineapple, Tropical Fruits, Fruit, < 15 Mins

Servings: 8

Calories per Serving: 371.1

Total Fat: 10g | Saturated Fat: 1.9g | Cholesterol: 0mg | Sodium: 220.4mg | Carbohydrates: 66.2g | Fiber: 2.1g | Sugar: 42g | Protein: 7.3g

Ingredients:

  • 1 can sour pitted cherries
  • 1 can crushed pineapple
  • 1 cup flour
  • 1/4 cup sugar
  • 1/4 cup bananas
  • 1 9-inch graham cracker crust
  • 3 cups love (not just an ingredient, but a secret touch!)

Instructions:

  1. Combine Cherries, Pineapple, Flour & Sugar:
    In a mixing bowl, gracefully combine the sour pitted cherries, crushed pineapple, flour, and sugar. This symphony of flavors sets the stage for a delectable pie experience.

  2. Cook Until Thick:
    Transfer the mixture to a saucepan and cook over medium heat until it thickens. The aroma wafting through your kitchen will signal the start of something extraordinary.

  3. Remove from Heat and Add Jello:
    Once thickened to perfection, remove the concoction from heat. Now, add the magical touch – Jello! Stir it in gently, letting the flavors dance harmoniously.

  4. Stir and Let Cool:
    Give your mixture a gentle stir, allowing it to cool gracefully. Patience is the key here, as the flavors mingle and intensify.

  5. Add Bananas and Nuts:
    When the mixture reaches a delightful temperature, introduce the bananas and nuts. This adds a delightful crunch and a tropical twist to the symphony of tastes.

  6. Pour into Graham Cracker Crust:
    Now comes the grand moment – pour this heavenly amalgamation into a waiting 9-inch graham cracker crust. The crust acts as a stage, showcasing the stars of the show – your luscious filling.

  7. Top with Whipped Cream and Serve:
    Elevate your creation to a masterpiece by generously topping it with a cloud of whipped cream. This final touch adds a velvety texture and a burst of sweetness. Slice, serve, and watch as your creation becomes the talk of the town!

Nutrition Spotlight:

Mary Yarborough Pie is not just a feast for the taste buds; it’s a nutritional powerhouse. With a moderate calorie count of 371.1 per serving, it delivers 10g of total fat, 1.9g of saturated fat, and a healthy dose of 7.3g protein. The abundance of carbohydrates (66.2g) provides the energy you need, while the fiber (2.1g) aids digestion. The pie also boasts a low cholesterol content (0mg) and a moderate sodium content (220.4mg), making it a guilt-free indulgence.

Serving Suggestions:

  • Tea Time Delight:
    Pair a slice of Mary Yarborough Pie with your favorite tea for a delightful afternoon treat. The fruity goodness and the crumbly crust create a symphony of flavors that perfectly complements your tea.

  • Dinner Party Showstopper:
    Impress your guests by serving Mary Yarborough Pie as the grand finale to your dinner party. The vibrant colors and rich flavors are sure to leave a lasting impression.

  • Family Gatherings:
    Make every family gathering memorable with this easy-to-make pie. It’s a crowd-pleaser that brings joy to all generations.

Conclusion:

In conclusion, the Mary Yarborough Pie is a culinary masterpiece that combines the freshness of cherries, the tropical twist of pineapple, and the comforting sweetness of bananas. This recipe, crafted with love, is not just a dessert; it’s a celebration of flavors and a journey into the heart of homemade goodness. So, roll up your sleeves, put on your apron, and let LovewithRecipes.com guide you through the creation of this sensational Mary Yarborough Pie. Happy baking! 🌟👩‍🍳🍰

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