🍳 Oven Style Scotch Eggs: A Fabulous Twist to a Childhood Classic 🍳
✨ Cooking Time: 30 minutes | ✨ Preparation Time: 15 minutes | ✨ Total Time: 45 minutes
If you’re yearning for a delightful treat that effortlessly blends nostalgia and flavor, my Oven Style Scotch Eggs recipe is your golden ticket to culinary satisfaction! 🌟 Adopted and enhanced from a Recipezaar gem back on Feb.14, 2005, this rendition promises to elevate your taste buds to new heights. 🚀 Let’s embark on this culinary journey together and create a dish that not only fills your stomach but also warms your heart with cherished memories. 🥚💖
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Sausage meat |
| 1 | Sage |
| 1/4 | Onion powder |
| 1/4 | Garlic powder |
| 1/4 | Cayenne pepper |
| 1/2 | Ground black pepper |
| 8 | Hard-boiled eggs |
| 1/2 | Flour |
| 1 | Egg |
| 1 1/2 | Breadcrumbs |
Nutritional Information (Per Serving):
- Calories: 987.5
- Fat: 64.5g
- Saturated Fat: 20.1g
- Cholesterol: 1739.8mg
- Sodium: 1075mg
- Carbohydrates: 25.9g
- Fiber: 1.2g
- Sugar: 6.3g
- Protein: 69.4g
🌟 Aggregated Rating: 5 stars | 🌟 Review Count: 9
Instructions:
- Shell hard-boiled eggs.
- In a small bowl, combine sausage meat with sage, garlic powder, onion powder, cayenne pepper, and black pepper.
- Divide sausage into 8 equal portions, flattening each to about 1/8-inch thickness.
- Roll each egg in flour and place on top of each sausage patty.
- Use each sausage patty to wrap around each egg until completely encased, pressing edges together to seal (wet or floured hands make this easier).
- Beat the egg in a shallow dish and place breadcrumbs on a flat plate.
- Dip each sausage-coated egg in beaten egg and roll in crumbs.
- Place on a baking tray lined with aluminum foil and bake in the oven at 375°F for 25 to 30 minutes until golden brown (turn every 10 minutes for even browning).
- For an extra crispy crust, lightly spray with Pam baking spray before baking.
- When ready to serve, line a platter with lettuce and arrange Scotch Eggs, cut in half, among the lettuce.
🍽️ Serving Suggestion: Dive into the crispy exterior to reveal the succulent sausage and perfectly cooked egg. The combination of flavors will transport you to a realm of culinary bliss. Serve on a bed of fresh lettuce for an added touch of freshness.
Enjoy this Oven Style Scotch Eggs recipe, a harmonious blend of tradition and innovation that’s bound to become a cherished favorite! 🎉✨ Let the aroma fill your kitchen and the taste linger in your memory. Happy cooking! 🍴😊
