🍽️ Old Fashioned Chicken Salad Recipe
⏰ Total Time: 35 minutes
- Prep Time: 30 minutes
- Cook Time: 5 minutes
📖 Description
Indulge in the timeless delight of an Old Fashioned Chicken Salad with this exquisite recipe from lovewithrecipes.com. A perfect blend of flavors and textures, this dish is a culinary journey that captures the essence of classic chicken salads.
🍗 Recipe Category: Chicken
🔍 Keywords: Poultry, Meat, < 60 Mins
📋 Ingredients
- 1/4 cup unflavored gelatin
- 1 1/2 cups chicken broth
- 2 tablespoons lemon juice
- 1 teaspoon thyme
- 1/4 cup mayonnaise
- 1 1/2 cups celery, finely chopped
- 2 cups cooked chicken, diced
- 4 cups canned peas, drained
- 1/2 cup pecans, chopped
- 1 cup hard-boiled eggs, diced
- 1/3 cup green grapes, halved
- 2 cups salad greens (for serving)
📈 Nutritional Information (Per Serving)
- Calories: 169
- Fat Content: 4.1g
- Saturated Fat Content: 0.7g
- Cholesterol Content: 37.2mg
- Sodium Content: 149mg
- Carbohydrate Content: 31.3g
- Fiber Content: 2.9g
- Sugar Content: 24.9g
- Protein Content: 5g
🍽️ Recipe Servings: 10
👨🍳 Recipe Instructions
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Oil a 10″ X 13″ pan: Ensure the pan is generously coated to prevent sticking and ease the removal of the chicken salad.
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Soften the gelatin: In a small bowl, soften the gelatin using a little cold water or chicken broth. Place it over low heat and stir until completely dissolved.
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Prepare the gelatin mixture: Allow the dissolved gelatin to cool, then stir in lemon juice, salt, pepper, and thyme. Mix this flavorful concoction into the chicken broth and add the mayonnaise, creating a creamy base for your salad.
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Combine all other ingredients: Add the finely chopped celery, diced cooked chicken, drained canned peas, chopped pecans, and diced hard-boiled eggs to the gelatin mixture. Ensure everything is thoroughly mixed, creating a harmonious blend of flavors and textures.
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Pour into the prepared pan: Transfer the mixture into the oiled 10″ X 13″ pan, spreading it evenly. This sets the stage for your delightful Old Fashioned Chicken Salad.
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Chill overnight or for several hours: Place the pan in the refrigerator and let the flavors meld as the salad sets. Allowing it to chill overnight ensures the optimal taste and texture.
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Decorate and serve: Just before serving, decorate the chilled chicken salad with halved green grapes. The burst of sweetness complements the savory notes of the salad. Serve it over a bed of crisp salad greens for a visually appealing and satisfying culinary experience.
Indulge in the nostalgia of an Old Fashioned Chicken Salad – a dish that embodies simplicity, elegance, and a burst of delightful flavors. Perfect for gatherings, potlucks, or a refreshing family meal, this recipe promises to be a cherished addition to your culinary repertoire. Enjoy the symphony of ingredients that dance together to create a memorable chicken salad experience! 🥗🍇
