Recipe: Fresh Strawberry Coulis
๐ Introduction:
Indulge in the delightful sweetness of this Fresh Strawberry Coulis, a luscious sauce that elevates the flavors of your favorite desserts. Whether drizzled over a slice of pound cake, swirled on creamy ice cream, or folded into delicate crepes, this vibrant coulis adds a burst of fruity goodness to every bite. Originally adopted in February 2005, this recipe has garnered a stellar aggregated rating of 5 stars from 4 glowing reviews. Let’s embark on a culinary journey to create this heavenly treat!
โฐ Time Table:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 minutes | Not applicable | 5 minutes |
๐ Ingredients:
- 1 cup fresh strawberries ๐
- 1 tablespoon fresh lemon juice ๐
- 2 tablespoons sugar ๐
- Optional: a splash of your favorite liquor ๐น
๐ Nutritional Information (Per Serving):
- Calories: 24.7
- Fat: 0.2g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 0.6mg
- Carbohydrates: 6g
- Fiber: 1.2g
- Sugar: 4.2g
- Protein: 0.4g
๐ Instructions:
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Prepare the Ingredients: Gather 1 cup of fresh strawberries, 1 tablespoon of fresh lemon juice, and 2 tablespoons of sugar. Optionally, add a splash of your preferred liquor for an extra kick.
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Blend to Perfection: In a blender, combine the fresh strawberries, sugar, lemon juice, and liquor if using. ๐ช๏ธ Blend until the mixture reaches a smooth, velvety consistency.
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Puree Magic: Watch as the vibrant colors of the strawberries transform into a luscious puree, releasing their natural sweetness and aroma.
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Taste and Adjust: Give the coulis a quick taste and adjust the sweetness if needed. You can add more sugar if you prefer a sweeter flavor or more lemon juice for a touch of tartness.
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Strain for Silky Texture (Optional): For an even smoother texture, strain the coulis using a fine-mesh sieve to remove seeds and pulp. This step is optional, depending on your preference.
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Chill and Serve: Transfer the strawberry coulis into a jar or bowl and refrigerate for a refreshing chill. When ready to serve, drizzle this ambrosial sauce over your favorite desserts like pound cake, ice cream, or crepes.
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Get Creative: Feel free to explore different serving ideas. Spoon it over a stack of pancakes, swirl it into yogurt, or use it as a dipping sauce for fresh fruit โ the possibilities are endless!
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Share and Enjoy: This Fresh Strawberry Coulis is not just a sauce; it’s a burst of summery joy on your plate. Share this delightful creation with family and friends, and revel in the sweet moments it brings.
๐ฉโ๐ณ Chef’s Tips:
- Experiment with different berries for a mixed berry coulis.
- Adjust the sweetness to your liking by varying the amount of sugar.
- Store any leftover coulis in an airtight container in the refrigerator for up to a week.
Now, armed with this easy-to-follow recipe, treat yourself to the exquisite pleasure of Fresh Strawberry Coulis. Elevate your dessert game and savor the burst of fruity goodness in every spoonful! ๐โจ
