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Peach Streusel Bliss

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Introducing the delightful Streusel Cream Peach Pie – a heavenly concoction that’s sure to captivate your taste buds with its luscious blend of fresh peaches, aromatic spices, and a crumbly, buttery topping. 🍑✨

Streusel Cream Peach Pie

Cook Time: 35 minutes
Prep Time: 20 minutes
Total Time: 55 minutes
Servings: 8
Yield: 1 pie

Description:

This recipe, adopted from Recipezaar, has become a family favorite for its irresistibly delicious outcome. A homemade pie shell, crafted with real butter, serves as the perfect vessel for a generous 1 lb. bag of thawed and well-drained frozen peaches. The enticing aroma that permeates your kitchen as the pie bakes is just a prelude to the exquisite treat awaiting you. Your patience will be put to the test as the pie cools down, but the anticipation is well worth it – each slice is a culinary revelation!

Ingredients:

  • 1 cup sugar 🍚
  • 10 nutmegs, grated 🌰
  • 1/2 egg, beaten 🥚
  • 1/2 cup brown sugar 🧁
  • 1 cup butter, cubed 🧈
  • 2 cups all-purpose flour 🍞
  • 1/4 cup cream 🥛

Nutritional Information (Per Serving):

  • Calories: 336
  • Fat: 15.4g
  • Saturated Fat: 6.5g
  • Cholesterol: 45.9mg
  • Sodium: 170.6mg
  • Carbohydrates: 47.3g
  • Fiber: 2.9g
  • Sugar: 29.5g
  • Protein: 4.2g

Instructions:

  1. Prepare the Peaches:

    • Slice the peaches and evenly distribute them in the pie shell.
  2. Sweet and Spicy Dusting:

    • Sprinkle 1/2 cup of sugar and the freshly grated nutmeg over the peach slices.
  3. Creamy Binding Magic:

    • In a bowl, beat the egg and mix it with the cream. Pour this delightful concoction over the peaches.
  4. Crumbly Streusel Topping:

    • In a separate bowl, create the streusel topping by mixing brown sugar, cubed butter, and flour until crumbly. Be cautious not to overmix; we want that delightful crumbly texture!
  5. Crowning Glory:

    • Sprinkle the crumbly mixture generously over the peaches, ensuring an even coating.
  6. Baking Bliss:

    • Preheat your oven to 425 degrees. Bake the pie for about 30 to 35 minutes, or until the top is lightly browned, creating a tantalizing visual appeal.
  7. Serving Sensation:

    • Allow the pie to cool slightly before serving. You can enjoy it as is or elevate the experience by adding a dollop of your favorite ice cream, whipped topping, or a swirl of sour cream.

Indulge in this Streusel Cream Peach Pie as a delightful dessert, a sweet ending to any meal that promises to leave your taste buds singing with joy. It’s not just a recipe; it’s a culinary symphony of flavors that transforms ordinary moments into extraordinary memories. 🌈🥧✨

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