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Creamy Broccoli Mushroom Dip

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🌿 Welcome to LovewithRecipes.com, where we’re about to embark on a delightful culinary journey with our exquisite Broccoli and Mushroom Dip! 🍄🥦 This quick and healthy vegetable dip is not just a treat for your taste buds but also a champion in the low-cholesterol department, making it a guilt-free indulgence. 🏆✨

Let’s dive into the magical world of flavors and nutrition, starting with the star ingredients:

Broccoli and Mushroom Dip Recipe

🕒 Time Table:

Prep Time Cook Time Total Time
PT0S (0 mins) nan PT3M (3 mins)

🍲 Ingredients:

  • 2 cups broccoli, cooked until tender-crisp (approx. 3 minutes)
  • 1 garlic clove, finely chopped
  • 1 onion, diced
  • 1/2 cup mushrooms, sliced
  • 1/4 cup cottage cheese
  • 3/4 cup yogurt
  • 1/4 teaspoon salt (or to taste)
  • 1 tablespoon olive oil

📋 Instructions:

  1. Cooking Broccoli:

    • Cook the broccoli just until tender-crisp (approximately 3 minutes).
    • Drain and immediately put it under cold water to preserve that beautiful vibrant green color.
  2. Sautéing Aromatics:

    • In a nonstick skillet, heat olive oil over medium heat.
    • Add finely chopped garlic, diced onion, and sliced mushrooms to the skillet.
    • Sauté until the onion is tender, creating a fragrant and flavorful mixture.
  3. Blending the Creamy Base:

    • In a blender, combine the cottage cheese and yogurt.
    • Season the mixture with salt and pepper to taste.
    • Process until the ingredients are perfectly blended, creating a luscious and creamy base for our dip.
  4. Bringing it All Together:

    • Combine the sautéed aromatic mix with the creamy base, ensuring a harmonious marriage of flavors and textures.
  5. Chill and Serve:

    • Cover the dip and refrigerate, allowing the flavors to meld and intensify.
    • Once chilled, serve this delectable creation with your favorite dippables, whether it’s crisp veggies, pita chips, or even some whole-grain crackers.

🌟 Nutritional Information:

  • Calories: 434.3
  • Fat Content: 23.8g
    • Saturated Fat Content: 7.7g
  • Cholesterol Content: 31.6mg
  • Sodium Content: 889mg
  • Carbohydrate Content: 29.4g
    • Fiber Content: 6.7g
    • Sugar Content: 10.7g
  • Protein Content: 31.1g

👩‍🍳 Serving and Yield:

  • Servings: 1
  • Yield: 2 cups of pure delight!

Indulge in the symphony of flavors and textures in every spoonful of this Broccoli and Mushroom Dip – a wholesome creation that seamlessly combines health and taste. This recipe, crafted with love, is perfect for those looking for a quick, delicious, and nutrient-packed snack or appetizer. Share it with friends, family, or keep it all to yourself – we won’t judge! Happy dipping! 🌈🍽️

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