Introducing the delightful Scotch Apple Pudding – a heavenly dessert that seamlessly blends the crispiness of apples, the sweetness of sugar, and the comforting aroma of cinnamon, creating a symphony of flavors that will dance on your taste buds. 🍏✨
Recipe Overview:
- Name: Scotch Apple Pudding
- Category: Dessert
- Keywords: Apple, Fruit, Low Protein, Low Cholesterol, Healthy, < 15 Mins, Oven
- Servings: 6
Ingredients:
- 4 apples 🍎
- 1/3 cup sugar
- 1/8 teaspoon cinnamon
- 1/8 teaspoon salt
- 1 tablespoon butter 🧈
- 1/2 cup rolled oats
- 1 1/2 cups skim milk 🥛
Nutritional Information (per serving):
- Calories: 173.3
- Fat: 1.4g
- Saturated Fat: 0.6g
- Cholesterol: 2.9mg
- Sodium: 90.9mg
- Carbohydrates: 38.6g
- Fiber: 4.1g
- Sugar: 25.9g
- Protein: 3.9g
Instructions:
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Prepare the Apples:
- Start by slicing the apples into delectable, bite-sized slices.
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Spice it Up:
- In a mixing bowl, combine the sugar, cinnamon, and a pinch of salt, creating a magical blend of sweetness and warmth.
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Layering Magic:
- Take a nonstick baking dish and layer it with half of the apple slices, generously sprinkling them with half of the sugar mixture.
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Buttery Bliss:
- Dot the layer of apples with half of the butter, allowing it to melt and infuse the dish with rich, buttery goodness.
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Oat Elevation:
- Sprinkle half of the rolled oats over the layered apples, adding a delightful crunch and texture to the pudding.
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Repeat the Layers:
- Continue the layering journey with another round of apple slices, sugar mixture, butter, and rolled oats – creating a symphony of flavors and textures.
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Milk Bath:
- Pour the skim milk over the layered concoction, ensuring each layer gets a heavenly milk bath that will contribute to the lusciousness of the pudding.
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Into the Oven:
- Cover the baking dish and let the Scotch Apple Pudding bake at 350°F (175°C) for 45 minutes, allowing the ingredients to mingle and create a harmonious blend of flavors.
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Unveiling the Goodness:
- After 45 minutes, uncover the dish and let it bake for an additional 15 minutes. This step adds a golden touch to the top layer, creating a visual masterpiece.
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Serve with Love:
- The Scotch Apple Pudding can be savored either hot or cold, giving you the flexibility to enjoy this delightful dessert based on your preferences.
This recipe, originating from lovewithrecipes.com, not only promises a burst of flavors but also boasts a nutritional profile that aligns with a healthy lifestyle. With low cholesterol and protein content, this dessert allows you to indulge guilt-free. The oats contribute a dose of fiber, while the apples bring natural sweetness to the table.
So, whether you’re a seasoned chef or a novice in the kitchen, embark on this culinary journey and treat yourself to the magic of Scotch Apple Pudding – a dessert that transcends the ordinary and elevates your taste experience to new heights. 🌟🍽️
