Hot Dog Casserole

Hot Dog Casserole (Don Veal’s Favorite)

Description: Dive into the ultimate comfort food with this Hot Dog Casserole recipe, a beloved favorite of Don Veal. Perfect for a quick family dinner or a crowd-pleasing dish for gatherings, this casserole brings together the classic flavors of hot dogs, onions, and savory seasonings, topped with a crispy layer of crushed potato chips. It’s a delightful blend of simplicity and deliciousness that’s sure to become a staple on your dinner table!

• Cook Time: 30 minutes
• Prep Time: 10 minutes
• Total Time: 40 minutes
• Servings: 6
• Calories per serving: 342.6
• Fat Content: 25.3g
• Saturated Fat Content: 9.5g
• Cholesterol Content: 39.8mg
• Sodium Content: 1370mg
• Carbohydrate Content: 19.8g
• Fiber Content: 0.9g
• Sugar Content: 5.8g
• Protein Content: 10.5g

Ingredients:

• 1 onion
• 1 can (10 ounces) condensed cream of mushroom soup
• 1/4 cup milk
• 10 hot dogs
• 1 cup crushed potato chips

Instructions:

1. Preheat oven to 350°F (175°C).

   Related Articles

   • 
     Tropical Bliss: Flambeed Honey Pineapple Sundae 🍍🔥🍨
   • 
     Stars and Stripes Patriotic Gelatin Layered Salad
   • 
     Golden Portuguese Pork Delight
   • 
     Creamy Fiesta Spinach Dip
   “Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer.

   • Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business

   Get started now and elevate your projects!

2. Prepare the Casserole: In a mixing bowl, combine the condensed cream of mushroom soup, milk, and finely chopped onion. Stir until well mixed.

3. Assemble the Casserole: Pour the mixture into a buttered casserole dish, spreading it evenly to cover the bottom.

4. Add the Hot Dogs: Slice the hot dogs into bite-sized pieces and arrange them evenly over the soup mixture in the casserole dish.

5. Top with Potato Chips: Sprinkle the crushed potato chips over the hot dogs, creating a crunchy topping that adds texture and flavor.

6. Bake: Place the casserole dish in the preheated oven and bake uncovered for 30 minutes, or until the casserole is bubbly and the potato chips are golden brown.

7. Serve: Once baked, remove the casserole from the oven and let it cool for a few minutes before serving. Garnish with your favorite herbs or additional toppings if desired.

8. Enjoy: Serve this delicious Hot Dog Casserole hot and fresh from the oven, and watch as it disappears in no time! Perfect for busy weeknights or casual gatherings, it’s a hearty and satisfying dish that will please kids and adults alike.

This Hot Dog Casserole recipe is not only easy to make but also incredibly versatile. Feel free to customize it with your favorite ingredients or add-ons, such as diced bell peppers, shredded cheese, or a sprinkle of paprika for extra flavor. Whether you’re looking for a quick dinner solution or a nostalgic comfort food, this casserole is sure to hit the spot every time! 🌭🥔✨